Satara Barrientoz
Kennewick
Summary
Dynamic professional with a proven track record at Grace Collective, adept in grant compliance and fostering community relationships. Excelled in enhancing operational efficiency and team productivity through innovative database development and personalized training and coaching. Skilled in multitasking, administrative leadership, and maintaining discretion, significantly contributing to long-term program sustainability and community outreach success.
Overview
6
6
years of professional experience
Work History
Life & Job Skills Coordinator- Production
Grace Collective
01.2024 - Current
- Entered data, generated reports, and produced tracking documents.
- Improved team productivity with regular communication and progress updates, fostering a collaborative work environment.
- Enhanced operational workflows by maintaining well-organized documentation systems and updating records accurately as needed.
- Enhanced project tracking by developing comprehensive database, which allowed for real-time updates and adjustments.
- Tailored instruction methods based on individual needs assessments, promoting optimal learning experiences for each participant.
- Boosted trainee confidence and comprehension by providing constructive feedback and personalized coaching.
- Monitored grant compliance by tracking program outcomes, submitting timely reports, and maintaining accurate records.
- Assisted with grant writing efforts securing necessary funding support maintaining our programs long term sustainability within communities served by them.
- Fostered a positive learning environment by actively participating in classes, demonstrating proper techniques, and encouraging peer support.
- Enhanced community outreach with partnerships, events, and collaborations with local organizations.
- Participated in various outreach programs.
- Weekly peer support and outreach to Franklin County Jail Inmates.
Production Assistant
Grace Kitchen
01.2022 - 01.2023
- Collaborated with production team to facilitate smooth operations, avoiding disruptions and delays
- Stayed alert, active, and ready to respond to any request at any time using a variety of available resources.
- Demonstrated adaptability in handling various production roles as needed, enhancing versatility within the team.
- Maintained a safe and clean work environment, contributing to overall team productivity.
- Assisted in producing high-quality products by adhering to strict manufacturing standards and protocols.
- Provided friendly, courteous service to create memorable moments for guests.
- Cleaned and organized kitchen stations to promote team efficiency.
- Maintained strict adherence to food safety guidelines, preventing any potential health risks or violations.
- Maintained professional demeanor under pressure during high-stress situations, contributing to overall success of catered events.
- Supervised and trained junior catering staff to carry out correct tasks and apply best practices.
- Reduced material waste through diligent inventory management practices.
- Oversaw deposits, processed financial transactions and maintained inventory.
- Performed weekly inventory counts to verify stock levels.
- Notified kitchen manager of shortages to maintain inventory.
- Greeted customers entering store and responded promptly to customer needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Built relationships with customers to encourage repeat business.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
Respite Care Provider
State of Washington
12.2018 - 12.2021
- Provided safe environments for patient, addressing potential hazards and maintaining cleanliness in living spaces.
- Assisted patient with personal hygiene tasks, promoting dignity and wellbeing.
- Enhanced patient comfort with compassionate and attentive support during daily activities.
- Managed challenging behaviors through positive reinforcement strategies.
- Assisted with basic activities of daily living.
- Cooked meals and assisted the patient with eating tasks to support healthy nutrition.
- Laundered items, changed sheets, and made bed to keep patients' bedroom clean.
- Provided staff coaching, mentoring, and consultation to enhance performance and professional development.
Education
Currently Enrolled -
Spokane Community College
Spokane, WACertificate - Advanced Service Excellence
Washinton State University
Pasco, WA12-2024
Certificate - LEAN 101
Impact Washington
In Person08-2024
Certificate - Trauma Care Certifications
Atlas Free Academy
Online06-2024
Certificate - Adult Mental Health First Aid USA
Mental Health Wellbeing
06-2024
Skills
- Customer service
- Data entry
- Decision-making
- Grant compliance
- Peer mentorship
- Project management
- Typing 40 WPM
- Relationship building
- Discretion and confidentiality
- Document management
- Scheduling and calendar management
- Recordkeeping
- Presenting ideas and plans
- Employee management
- Administrative leadership
Timeline
Life & Job Skills Coordinator- Production
Grace Collective
01.2024 - Current
Production Assistant
Grace Kitchen
01.2022 - 01.2023
Respite Care Provider
State of Washington
12.2018 - 12.2021
Currently Enrolled -
Spokane Community College
Certificate - Advanced Service Excellence
Washinton State University
Certificate - LEAN 101
Impact Washington
Certificate - Trauma Care Certifications
Atlas Free Academy
Certificate - Adult Mental Health First Aid USA
Mental Health Wellbeing
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