Prepared fresh ingredients daily following Chipotle’s exact recipes and portion standards, supporting peak periods serving 200–400 guests per shift.
Maintained strict adherence to ServSafe and Chipotle food‑handling protocols, including temperature logs, cross‑contamination prevention, and sanitation routines.
Managed prep lists, restocked stations and rotated inventory (FIFO)
Coordinated with grill, prep, and service teams to maintain smooth workflow and uphold Chipotle’s “Food With Integrity” standards.
Lead Cook
Panda Express
Covington
01.2024 - 01.2026
Directed back-of-house operations, ensuring all proteins and side dishes were prepared to brand standards during high-volume shifts.
Expertly managed wok stations to cook signature entrees, maintaining precise flavor profiles and temperature controls for quality assurance.
Optimized cooking schedules to minimize food waste while ensuring steam tables remained fully stocked for peak service hours.
Onboarded and trained new kitchen staff on food preparation techniques, equipment safety, and sanitation protocols.
Conducted daily inventory checks, managed food rotation (FIFO), and enforced strict health department compliance to ensure 100% food safety.
Synchronized prep tasks and cooking times to ensure seamless transitions between lunch and dinner rushes.
Machinery Operator & Construction Specialist
Carrera Construction
Kent
01.2024 - 01.2025
Safely operated heavy machinery and forklifts to transport materials, load/unload shipments, and support site-wide logistics.
Executed various construction tasks including site clearing, grading, and manual labor to ensure project timelines remained on schedule.
Maintained equipment through daily inspections and followed strict OSHA guidelines to ensure a hazard-free work environment.
Organized and staged construction materials, optimizing workflow for specialized trades and subcontractors.
Assisted in structural tasks, basic framing, and site maintenance as required by the project foreman.
Construction & Carpentry Specialist
Overland LLC | JRT Construction | Team Brothers | Reliable Group
01.2014 - 01.2019
Interpreted blueprints to frame walls, lay roof trusses, and install subflooring and decking using plywood and DensGlass.
Installed hardwood, parquet, and wood-strip flooring, including moisture barriers and sound-deadening wall/ceiling panels.
Built and installed custom cabinetry, doors, windows, and trim; verified all structures for trueness using levels and plumb bobs.
Managed rigging and hand signaling for mobile and tower cranes; erected scaffolding and ladders to ensure safe and efficient project execution.
Conducted structural inspections and repaired damaged woodwork, plasterboard, and masonry to maintain project integrity; executed minor welding and plumbing tasks as needed.
Coordinated material procurement and documented progress reports while collaborating with electrical and HVAC subcontractors to ensure project alignment.
Education
High School equivalent completion -
Kent-Meridian high school
Walla walla community college
Skills
Structural Framing
Heavy Machinery Operation
Blueprint Reading
Finish Carpentry
Flooring & Surfacing
Specialized Trades
Safety and Compliance (OSHA)
High-Volume Cooking
Kitchen Leadership
Food Safety
Inventory Management
Quality control
Operational Efficiency
Team Leadership & Training
Project Coordination
Fluent Spanish
Languages
English
Native/ Bilingual
Spanish
Native/ Bilingual
Timeline
Crew Team Member
Chipotle
05.2026 - Current
Lead Cook
Panda Express
01.2024 - 01.2026
Machinery Operator & Construction Specialist
Carrera Construction
01.2024 - 01.2025
Construction & Carpentry Specialist
Overland LLC | JRT Construction | Team Brothers | Reliable Group