Savannah Abalos
Carson,CA
Summary
Experienced Supervisor with 8 years of experience overseeing and coordinating team activities to ensure excellent customer service and workplace efficiency. Equipped with the ability to learn new things quickly and adapt to fast-paced and changing environments. Strong attention to detail and desire to complete tasks correctly and efficiently while maintaining client satisfaction.
Overview
10
10
years of professional experience
Work History
Supervisor
Boiling Point
11.2016 - Current
- Manage shifts, including break scheduling and coordination, ensuring station coverage to maintain a productive workflow.
- Provide excellent customer service by addressing and resolving any complaints and concerns.
- Manage store income and inventory.
- Ensure that employees stay on task and productive while following company policies.
- Orient new employees to the workplace and train them on all standard operating procedures.
- Communicate important information and issues to the restaurant manager as needed.
Team Member
85c Bakery Cafe
10.2014 - 11.2016
- Managed bakery floor, ensuring the area and display cases were clean and well stocked.
- Assisted customers while promoting sales.
- Carefully packed customer's items and processed payments at the point of sale.
- Closely monitored the time and date of all perishable items.
Education
High School Diploma -
Vista Murrieta High School
Murrieta, CA06-2014
Skills
- Problem-solving skills
- Customer service and care
- Computer skills
- Clear communication
- Attention to detail
- Inventory control
- Operations management
- Time-management skills
- Basic accounting skills
- Data entry
Timeline
Supervisor
Boiling Point
11.2016 - Current
Team Member
85c Bakery Cafe
10.2014 - 11.2016
High School Diploma -
Vista Murrieta High School
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