Savannah Lucas
Donaldson,PA
Summary
Dynamic Kitchen Supervisor with a proven track record at Opportunity Center, excelling in employee training and quality control. Adept at maintaining high sanitation standards and ensuring food safety, while fostering a collaborative team environment. Recognized for enhancing operational efficiency and delivering exceptional customer service in fast-paced settings.
Overview
18
18
years of professional experience
1
1
Certification
Work History
Kitchen Supervisor
Opportunity Center
09.2017 - Current
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Trained new team members on kitchen procedures, safety protocols, and company standards.
- Monitored food preparation, production, and plating for quality control.
- Maintained high sanitation standards through routine cleaning protocols and adherence to health regulations.
- Reviewed employee performance regularly, providing constructive feedback for improvement opportunities.
- Made sure all food was to the proper temperatures. ( Chicken 165 degrees fahrenheit, Pork 145 degrees fahrenheit, and Beef 145 degrees fahrenheit.
Dietary Aide
Tremont Health and Rehabiliation Center
01.2014 - 09.2017
- Kept all kitchen areas clean, tidy and free of hazards.
- Served meals to residents in accordance with established schedules and dietary procedures.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
- Followed all food safety regulations while preparing meals for patients.
- Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
Security Officer
Hollywood Casino at Penn National Race Course
05.2007 - 09.2012
- Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
- Acted quickly during emergency situations to reduce opportunity for damage and injury.
- Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
- Provided excellent customer service while addressing visitor inquiries or concerns related to facility safety or access control procedures.
- Checked and verified photo identification prior to granting facility access.
- Prevented unauthorized access to facilities by enforcing strict entry protocols and verifying identification.
Education
Associate of Applied Science - Criminal Justice
Lehigh Carbon Community College
Schnecksville, PA05-2010
Skills
- Food safety
- Employee training
- Quality control
- Sanitation standards
- Menu planning
- Time management
- Customer service
Certification
ServSafe
Timeline
Kitchen Supervisor
Opportunity Center
09.2017 - Current
Dietary Aide
Tremont Health and Rehabiliation Center
01.2014 - 09.2017
Security Officer
Hollywood Casino at Penn National Race Course
05.2007 - 09.2012
Associate of Applied Science - Criminal Justice
Lehigh Carbon Community College
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