Scott Longenecker

With a diverse set of expertise, ranging from Food Service Management to Professional Service Technician, I have the adaptability and experience to take on many roles. My time at Sheetz and Chipotle has allowed me the experience to successfully organize and manage inventory and cash flow, employees, and customer satisfaction. My work with Veltechs LLC and Wynnik Machine Works has given me heavy lifting and precision construction experience, while my work on Hot Tubs has allowed me to troubleshoot and repair damaged components and plumbing. I personally repair many of the broken down facilities at my current job at Chipotle, and I am generally very mechanically inclined. With my experience in both a more formal restraunt setting while working at Over the Bar Bicycle Cafe, and my time with fast food at Chipotle and Sheetz, I believe I have the experience necessary to successfully run a shift, delegate tasks, and preform to the expectations of someone in a supervisory position. In addition to all my time in food, I've also ran my own business for almost 2 years which has given me great experience with accounting, inventory management, scheduling, and customer relations. It is due to all of these experiences that I believe I would be fit for this position.