Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Scott Ross

Riverton

Summary

Dynamic culinary professional with a strong background in food preparation and customer service. multitasking and maintaining high sanitation standards, consistently enhancing food quality and presentation. Proven ability to thrive in fast-paced environments while reducing food waste and exceeding performance targets.

Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Cook

Applebees
07.2020 - 09.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Item Sorter

Goodwill
06.2019 - 11.2020
  • Worked collaboratively with colleagues in fast-paced environment to meet tight deadlines for sorting.
  • Used hand-held scanners to sort items into specific categories.
  • Stacked items according to weights, sizes, types, and picking priorities.
  • Reduced errors in the sorting process by conducting thorough quality checks and maintaining accuracy.
  • Maintained high standards of cleanliness and safety within the workplace, reducing potential hazards during the sorting process.
  • Consistently met or exceeded performance targets in terms of both speed and accuracy while sorting items.

Frycook

Arbys Resturant
04.2017 - 09.2019
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Cleaned, stocked, and restocked workstations and display cases.
  • Enhanced food quality by ensuring proper cooking times and temperatures for various fried foods.
  • Communicated closely with servers to fully understand special orders for customers.
  • Contributed to a positive team environment, collaborating with fellow cooks and staff members.
  • Stayed informed of daily menu to help coordinate cooking times.

Education

High School Diploma -

Pennfoster
Chandler, AZ
04-2023

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Multitasking and organization
  • Cooking techniques
  • Sanitation
  • Hospitality and service industry background
  • Food waste reduction

Certification

Forklift certified as well as having my CDL class B, I also have my Osha 10 as well as Osha 20 as well as my Msha certification

Timeline

Cook

Applebees
07.2020 - 09.2022

Item Sorter

Goodwill
06.2019 - 11.2020

Frycook

Arbys Resturant
04.2017 - 09.2019

High School Diploma -

Pennfoster
Scott Ross