Summary
Overview
Work History
Education
Skills
Timeline
Generic

Scott Taylor

Pensacola,FL

Summary

Motivated Team Member with experience in maintaining a safe and clean work environment while supporting the overall success of Amentum.

Overview

2
2
years of professional experience

Work History

Team Member

Down Home Kitchen
09.2022 - 03.2023
  • Kept work areas clean, organized, and safe to promote efficiency and team safety.
  • Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
  • Assisted with inventory counts and stocking of merchandise.
  • Broke down boxes and cartons, disposing of boxes and trash in proper receptacles.
  • Maintained overall safe work environment with employee training programs and enforcement of safety procedures.
  • Contributed to team success by completing jobs quickly and accurately.


  • Helped meet changing demands by recommending improvements to business systems or procedures.
  • Generated reports detailing findings and recommendations.

Line Cook/Custodian

Rock N Roll Sushi Restaurant
01.2022 - 09.2022
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Followed health, safety and sanitation guidelines while preparing and serving food.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize production.
  • Cleaned and sanitized grill and work area nightly.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Deep cleaned kitchen area once a week.

Crew Member Cook

McDonald's Restaurant
05.2021 - 11.2021
  • Worked in fast-paced environment with sense of urgency to serve guests quickly.
  • Kept kitchen up to code for health and safety inspections.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Cleaned and sanitized work areas, utensils and equipment.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Trained and assisted new kitchen staff members.
  • Maintained spotless and tidy dining area by throwing away food wrappers on tables, emptying trash receptacles and cleaning floors during slow periods.

Education

High School Diploma -

J. M. Tate High School
Pensacola, FL 32533
06.2019

Skills

  • Workplace Safety
  • Equipment Operation
  • Heavy Lifting
  • Flexible Schedule
  • Clear Communication
  • Attention to Detail
  • Safety Understanding
  • Following Instructions
  • Positive Attitude
  • Area and Facility Cleaning

Timeline

Team Member

Down Home Kitchen
09.2022 - 03.2023

Line Cook/Custodian

Rock N Roll Sushi Restaurant
01.2022 - 09.2022

Crew Member Cook

McDonald's Restaurant
05.2021 - 11.2021

High School Diploma -

J. M. Tate High School
Scott Taylor