Dynamic professional skilled in customer service, data entry, and project management. Committed to enhancing guest relations and improving operational efficiency.
Overview
3
3
years of professional experience
Work History
Assistant
Katz Plumbing
Sarasota
01.2023 - Current
Assisted with project documentation and maintained organized files.
Communicated with clients to address inquiries and provide information.
Entered data into databases accurately and efficiently.
Answered incoming calls, responded to emails, faxes and other inquiries from customers and vendors.
Hostess/Server Assistant
Bonefish Grill
Sarasota
09.2024 - 11.2025
Created an enjoyable atmosphere by engaging in friendly conversation with guests.
Built positive relationships with other front-of-house and kitchen staff.
Supported serving staff, food runners and bussers to keep dining room presentable and ready for guests.
Performed light cleaning duties, such as wiping down tables or sweeping floors.
Managed reservations and seating arrangements efficiently for optimal flow.
Coordinated with servers to ensure timely service and guest satisfaction.
Assisted in training new staff on hosting procedures and customer service standards.
Maintained cleanliness and organization of the entrance and waiting areas.
Handled guest inquiries and complaints with professionalism and empathy.
Collaborated with kitchen staff to communicate special requests or dietary needs.
Engaged in team meetings to discuss service improvements and operational updates.
Greeted guests warmly upon arrival, seating them promptly.
Fast Food Worker
Chick-fil-A
Sarasota
02.2023 - 06.2024
Provided excellent customer service during peak hours and busy shifts.
Prepared and assembled customer orders accurately and efficiently.
Assisted in training new employees on company procedures and best practices.
Managed cash register transactions and processed payments swiftly.
Stocked inventory supplies to support daily operations effectively.
Maintained knowledge of menu items to answer customer inquiries confidently.
Greeted customers and took their orders in a friendly and efficient manner.
Made and served coffee, tea and fountain drinks.
Monitored kitchen equipment such as fryers and ovens to ensure proper functioning and safety compliance.
Replenished beverages throughout shift ensuring availability at all times.
Maintained safe food handling practices to prevent germ spread.
Scrubbed and polished counters to remove debris and food.