Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sean Gibson

Carlsbad,CA

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

6
6
years of professional experience

Work History

Sous Chef

Draft Republic
05.2022 - Current
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Acted as head chef when required to maintain continuity of service and quality.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.
  • Collaborated with executive chef to develop innovative menu items, leading to increased guest return rates and positive reviews.

Line Cook

Draft Republic
06.2019 - 05.2022
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Prepared food items such as meats, poultry, and fish for frying purposes.

Line Cook

Chipotle
08.2018 - 06.2019
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Education

Bachelor of Arts - Economics

California State University San Marcos
San Marcos, CA
05.2025

Bachelor of Arts - Communication

California State University San Marcos
San Marcos
12.2023

Skills

  • Team Leadership
  • Mentoring and Coaching
  • Staff Training
  • Customer Service
  • Active Listening
  • Critical Thinking

Timeline

Sous Chef

Draft Republic
05.2022 - Current

Line Cook

Draft Republic
06.2019 - 05.2022

Line Cook

Chipotle
08.2018 - 06.2019

Bachelor of Arts - Economics

California State University San Marcos

Bachelor of Arts - Communication

California State University San Marcos
Sean Gibson