Summary
Overview
Work History
Education
Skills
References
Affiliations
Timeline
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Sean Gomas

Albuquerque

Summary

Dynamic Production and Compliance Supervisor with extensive experience at Azuca, adept in cGMP compliance and project management. Proven track record in scaling production and implementing quality management systems, enhancing operational efficiency, and advising on compliance risk. Recognized for leadership in developing award-winning cannabis edibles and fostering cross-departmental collaboration.

Overview

5
5
years of professional experience

Work History

Production and Compliance Supervisor

Azuca
02.2024 - Current
  • Full build out and transition of internal compliance systems for multiple regulators, advisement to CEO of compliance risks and action to reduce risk, implementation of quality management systems to meet or exceed cGMP requirements, design and implementation of licensed EU cGMP Pharmaceutical cannabis gummy, partner and internal advisement to scale production and troubleshoot infused recipes, buildout of hemp infused wholesale department with cGMP requirement, management of all internal production, packaging, sanitization, and distribution, management of implemented compliance systems.

Production Specialist

Azuca
03.2022 - 02.2024
  • Scale R&D projects to large batch production, partner on-site training and process implementation, sample production, canning line installation and operation, infused and licensed product development and management, building and managing internal compliance systems, implementation of active ingredient tracking, internal cross-departmental training for compliant operations, advise CEO and operations team on compliance risk management and tolerance, assessment of partner product quality and scalability, team member of Inc. 5000 awarded company.

Manufacturing Manager

Minerva Canna
12.2021 - 03.2022
  • Operation of short path distillation, rotary evaporator, solventless extraction methods, research and development for new manufactured cannabis products, lab inventory management, Bio-Track compliance, creation of lab safety procedures, chemical handling, process improvement, forecast scalability, management of edible and concentrate departments across multiple locations.

Kitchen Manager

Minerva Canna
01.2020 - 12.2021
  • Ordering ingredients and kitchen supplies, training employees, inventory tracking, ingredients and labor costs, manage day to day operations, forecast/management of long-term projects, writing SOPs, general product development and production implementation, communication and direction for retail stores, winner of 2021 Essie Awards for Best THC Edible and Best CBD Edible.

Education

Chemistry, Philosophy

Central New Mexico
01.2018

EMT/Paramedic Training

University of New Mexico
01.2016

High School -

Albuquerque High School
01.2014

Skills

  • cGMP and SQF compliance
  • Lean manufacturing principles
  • Project management methodologies
  • Seed to sale tracking
  • Inventory management
  • Microsoft Office proficiency
  • Data management strategies

References

  • Joseph Lassa, Plant Manager, (505) 589-6456, Wyld
  • Dean Bailar, Former Kitchen Manager, (505) 219-5933, Minerva Canna
  • Josie Locke-Abeyta, Former Human Resources, (505) 303-8994, Minerva Canna

Affiliations

  • Soccer
  • Hiking
  • Cooking
  • Live music
  • Traveling
  • Poetry

Timeline

Production and Compliance Supervisor

Azuca
02.2024 - Current

Production Specialist

Azuca
03.2022 - 02.2024

Manufacturing Manager

Minerva Canna
12.2021 - 03.2022

Kitchen Manager

Minerva Canna
01.2020 - 12.2021

Chemistry, Philosophy

Central New Mexico

EMT/Paramedic Training

University of New Mexico

High School -

Albuquerque High School

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