Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Sean Hancock

Puyallup,WA

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability and exceptional interpersonal skills. Highly organized, proactive and punctual with team-oriented mentality.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Cook

Compass Group USA
, WA
08.2022 - Current
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Ordered supplies as needed for the kitchen.
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Monitored stock levels of food items and ordered more when necessary.
  • Ensured that all food was cooked at the correct temperature and stored correctly.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
  • Requested supplies and equipment orders, explaining needs to managers.

General Manager

Domino's Pizza
Tacoma, WA
12.2017 - 03.2023
  • Developed and implemented operational strategies to improve efficiency, reduce costs and maximize customer satisfaction.
  • Established and maintained effective communication with staff members to ensure efficient operations.
  • Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
  • Oversaw product development initiatives from concept through completion stages.
  • Created a positive work environment by developing team building activities that encouraged collaboration among departments.
  • Ensured compliance with local health department regulations regarding food safety standards.
  • Conducted regular meetings with senior management team to review progress against established objectives.
  • Identified areas of improvement in current business practices and collaborated with other departments to develop action plans for implementation.
  • Trained employees on duties, policies and procedures.
  • Recruited, interviewed and hired qualified staff for open positions.
  • Created schedules and monitored payroll to remain within budget.

Education

High School Diploma -

Puyallup High School
Puyallup, WA
06-2006

Skills

  • Sanitation
  • Supply Restocking
  • Customer Service
  • Focused and disciplined
  • Positive and professional
  • Grilling expertise
  • Team Leadership

Certification

  • Food Handlers Card

Timeline

Cook

Compass Group USA
08.2022 - Current

General Manager

Domino's Pizza
12.2017 - 03.2023

High School Diploma -

Puyallup High School

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Sean Hancock