Shyra Coffman

Achieved significant improvements in guest service and kitchen efficiency as a Waitress Supervisor at Firehouse Subs, mastering complaint handling and staff management. Spearheaded initiatives that enhanced food order accuracy and team collaboration, contributing to a notable increase in table turnover rate without compromising on food quality or customer satisfaction. Successful at keeping kitchen operations moving quickly and accurately to produce high-quality, attractive dishes that meet guest and business demands. Knowledgeable about labor and inventory controls, recipe development and menu planning. [Title] certified. Astute supervisor dedicated to comprehensive leadership for cutting costs and maximizing quality. Great multitasker with training in [Type] management and extensive experience in food service. Committed to enhancing customer experiences while cutting overall costs.