Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sean Miller

Mays Landing,NJ

Summary

Experienced customer service adept at completing projects with confidence and skill. History of performing well under pressure and accomplishing successive assignments with high accuracy. Experienced in fast-paced environments and adapts well to changing situations.

Overview

30
30
years of professional experience

Work History

Meat Clerk

BJ's Wholesale
09.2019 - Current
  • Kept meat cases fully stocked, clean and properly labeled to allow customers to find products quickly.
  • Restocked products based on available inventories and customer demands.
  • Rotated products to sell before expiration dates, prevent waste and keep food safety in check.
  • Gained knowledge of different meats to answer customer questions and suggest best cuts for various dishes.
  • Assisted customers with special requests to meet needs and make shopping experiences more pleasant.
  • Cut meats to customer specifications and answered questions about specialty products.
  • Used proper sanitation and food safety techniques to prevent food contamination and illness.
  • Prepared and packaged meat products by cutting and grinding meat to customer specifications.
  • Maintained excellent levels of food safety by frequently checking product dates and temperatures.
  • Maintained meat slicer, wrapping machine and other equipment to prevent breakdowns and delays.
  • Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
  • Completed inventory counts, reordered stock, and removed expired items from supply.
  • Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
  • Collaborated with store manager to define special [Type] deals for [Type] products.

Dietary Aide

Royal Suites Healthcare & Rehabilitation Center
05.2016 - Current
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Followed all food safety regulations while preparing meals for patients.
  • Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
  • Arranged tray and or table settings with proper tableware, condiments, and tray card.
  • Maintained strict levels of cleanliness for tables, floors, and prep areas.
  • Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
  • Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Delivered nourishment and supplements to nurse station for distribution to specific residents.
  • Discarded outdated food products and maintained waste disposal procedures.
  • Distributed food during busy peak periods to drive customer satisfaction.
  • Monitored food safety and sanitation standards in food service areas.
  • Detected disposition of spoiled food and other unusual conditions.
  • Monitored quality control procedures to guarantee preparation and delivery of healthy menu choices.
  • Preserved inventory of nutrition-related supplies and equipment.

Traffic Controller

Hilton Casino And Hotel
08.1993 - 11.2015
  • Communicated with team members using hand signals and radios.
  • Assembled signs and cones to direct traffic through construction sites.
  • Controlled pedestrian movements to prevent intrusion into work zones.
  • Routed traffic around construction sites for worker and driver safety.
  • Directed traffic in construction sites to maintain safe conditions for workers and motorists.
  • Partnered with crew members to use stop and slow paddles for multi-directional traffic control.
  • Placed cones, signs and barrels to keep vehicles out of dangerous spaces.
  • Stood for [Number] hours with "Stop/Slow" paddle directing traffic.
  • Trained new traffic controllers to properly use traffic control devices and apply best practices.
  • Updated signage with correct speeds and delay warnings based on daily conditions.
  • Worked with foreman to create effective temporary traffic control schemes.

Education

GED -

Atlantic City High School
Atlantic City, NJ

Skills

  • Meat Preparation
  • Hospitality and Accommodation
  • Coordinating Reservations
  • Carving Techniques
  • Server Support
  • Measurement Conversions
  • Employee Training and Supervision
  • Quality Assessments
  • Managing Orders and Deliveries
  • Equipment Troubleshooting and Maintenance
  • Dependable and Cooperative
  • Loyalty Program Promotion
  • Training and Motivation

Timeline

Meat Clerk

BJ's Wholesale
09.2019 - Current

Dietary Aide

Royal Suites Healthcare & Rehabilitation Center
05.2016 - Current

Traffic Controller

Hilton Casino And Hotel
08.1993 - 11.2015

GED -

Atlantic City High School

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Sean Miller