Sean Stapelfeld

Supervisor of Operations

Pizza Circo

08.2018 - Current

Established clear expectations for team members, fostering a positive work environment through open communication and accountability.
Adapted quickly to changing business needs, ensuring the operations team was always prepared for any shifts in demand or industry trends.
Delegated tasks to administrative support staff to organize and improve office efficiency.
Enhanced operational efficiency by streamlining processes and implementing best practices in the workplace.
Participated in recruitment efforts, interviewing potential candidates to ensure they were a good fit for the company culture and possessed necessary skills for success on the job.
Ensured compliance with company policies, industry regulations, and safety standards in daily operations.
Reduced process bottlenecks by training and coaching employees on practices, procedures, and performance strategies.
Proactively identified potential problems before they escalated, addressing them swiftly and effectively to minimize negative impact on daily operations.
Partnered with vendors and suppliers to effectively manage and budget.
Implemented project management techniques to overcome obstacles and increase team productivity.
Evaluated staff performance regularly, offering constructive feedback designed to promote growth within their roles.
Assisted in strategic planning efforts within the organization by providing valuable insights based on experience leading teams within similar industries.
Boosted employee morale by recognizing outstanding work efforts and providing regular opportunities for professional development.
Oversaw inventory management, maintaining optimal stock levels while minimizing waste and excess costs.
Reduced expenses for the department by optimizing resource allocation and closely monitoring budgets.