Sean C. Beightol
Bradenton,FLORIDA
Summary
I excel in new situations and quickly adapt to workflow and procedure while taking note of opportunities. Leadership comes naturally to me and my approach is team oriented. I like to focus on possibilities and take pride in doing my best. I am comfortable with change and like the challenge of solving problems and learning new skills.
Overview
2026
2026
years of professional experience
Work History
Background Check Investigator - Supervisor
Evolution Consulting LLC
Sarasota, Florida
06.2023 - Current
- Collected, analyzed and interpreted information, documentation, and physical evidence associated with investigations.
- Maintain a professional tone.
- Performed rapid data-entry
- Managed a continuous queue in an efficient and timely manner
- Maintained relations with clients, ensured their needs were being met
- Conducted comprehensive background checks, contributing to informed hiring decisions and improved workplace safety.
- Managed sensitive case information with utmost discretion, ensuring confidentiality and integrity in all proceedings.
Deli Clerk
Publix
7290 55th Ave E, Bradenton, FL 34203
12.2019 - 03.2021
- Greeted customers at counter to fulfill requests and answer questions.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
- Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
- Delivered exemplary customer service to guests, even in peak business periods to promote retention.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Promoted new or high-value food items by creating attractive displays in cases and other customer-facing areas.
- Learned other teammates' work tasks to train as backup.
- Offered product samples to customers, generating additional sales through taste-testing.
- Planned work for deli team to optimize coverage for busy periods.
- Created appealing food arrangements for party trays and specialized orders.
- Prepared salads, soups and sandwiches for customers.
- Kept kitchen, counter and dining areas cleaned and sanitized.
- Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
- Cooked batches of food according to standard recipes.
- Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
- Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
Assistant
JMB Analytics
2018 - 2018
- Immediately address tenant concerns to promote quick and successful resolution.
- Maintain and improve rental properties to ensure tenant satisfaction and owner's return on investment.
- Compile rental expenses to be entered on the profit and loss statement.
- Actively pursue personal learning and development opportunities.
- Handle all tenant relations issues in a gracious manner and in accordance with company policies.
Grower, Dry Room Manager
Trulieve
2017 - 2018
- Managed, Directed, Coached and Trained seven employees (all of whom had no prior experience).
- Improved business performance in areas such as efficiency and processing. Developed and implemented new policies.
- Maintained project quality with a hands-on management style and maximized product turnover through proactive management strategies.
- Set project timelines and kept teams on task to complete milestones according to schedule and worked with support teams to resolve issues with product, service or accounting areas.
- Tracked trends and suggested enhancements to refine product availability.
- Maintained all operations documentation in an organized manner.
- Exceeded company objectives with product turnover.
- Maintained comprehensive knowledge of drying and curing to better meet demanding production objectives.
- Worked directly with Processing, Laboratory, Grow, and transportation to ensure proper workflow.
Dish Washer, Khans Coach, Grill Master
Genghis Khan Mongolian Grill
2016 - 2016
- Monitored line efficiency and implemented improvements for increased productivity.
- Developed and maintained positive working relationships with others to reach business goals.
- Maintained an atmosphere of enthusiastic customer service.
- Ensured compliance with relevant regulatory employment rules and standards.
- Routinely supported other areas of the restaurant, including answering telephones and completing financial transactions for other staff.
- Supervised, trained and developed team members in accordance with company policies and procedures.
Education
Associate of Arts - General Studies
State College of Florida, Manatee-Sarasota
Bradenton, FL12.2022
High School Diploma -
Lakewood Ranch High School
Bradenton, FL2014
Skills
- Training and development
- Goal and Detail oriented
- Excellent communication skills
- Skilled problem solver
- Motivated team player
- Active listener
Technology Skills
Microsoft Office Suite and Outlook
Social Media
Timeline
Background Check Investigator - Supervisor
Evolution Consulting LLC
06.2023 - Current
Deli Clerk
Publix
12.2019 - 03.2021
Assistant
JMB Analytics
2018 - 2018
Grower, Dry Room Manager
Trulieve
2017 - 2018
Dish Washer, Khans Coach, Grill Master
Genghis Khan Mongolian Grill
2016 - 2016
Associate of Arts - General Studies
State College of Florida, Manatee-Sarasota
High School Diploma -
Lakewood Ranch High School