Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sean Donovan

Yorba Linda,CA

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

13
13
years of professional experience

Work History

Warehouse Associate

Sun Apparel
Fullerton, CA
08.2021 - Current
  • Received and processed incoming shipments, verifying accuracy of items against purchase orders.
  • Maintained accurate inventory records through manual and computerized systems.
  • Unloaded materials from trucks using forklifts and pallet jacks.
  • Received merchandise into warehouse, relocated products using forklifts and pallet jacks and processed orders for shipment.

Restaurant Owner

Atomic Pizza
La Habra, CA
06.2013 - 06.2021
  • Oversaw daily operations of the restaurant including staff scheduling, budgeting and inventory management.
  • Negotiated contracts with vendors for food, equipment and supplies.
  • Trained and supervised kitchen staff in proper food preparation techniques.
  • Established standards for quality control, customer service, health and safety regulations.
  • Developed and implemented effective marketing strategies to increase restaurant sales.
  • Monitored customer feedback to ensure satisfaction with menu items and services provided.
  • Responded promptly to customer complaints or issues related to the restaurant's services or products.
  • Ensured compliance with all applicable laws, regulations and policies governing restaurants in the area.
  • Maintained relationships with suppliers and distributors in order to secure best deals on orders placed .
  • Coordinated catering services when requested by customers .
  • Made weekly employee schedules, assigned work tasks and regularly checked quality and productivity of team members.
  • Hired, trained and motivated staff to fill all restaurant openings.
  • Received and scheduled food and beverage deliveries, checking delivery contents to verify product quality and quantity.

Sous Chef

240 South Restaraunt & Wine Bar
Brea, CA
11.2011 - 03.2013
  • Ensured food preparation and presentation met high standards of quality and sanitation.
  • Assisted in menu development and recipe testing.
  • Coordinated ordering, receiving, storage, and distribution of food items.
  • Monitored inventory levels to ensure adequate supplies on hand.
  • Maintained accurate records for cost analysis purposes.
  • Complied with all health department regulations regarding proper food handling methods.
  • Supervised kitchen food preparation in demanding, high-volume environments.
  • Plated food according to restaurant artistic guidelines to promote attractive presentation.
  • Monitored food products, driving quality, freshness and integrity.
  • Assessed inventory levels and placed orders to replenish goods before supplies depleted.

Education

Some College (No Degree) - Culinary Arts - Restaurant Management

Cypress College
Cypress, CA

Skills

  • Product verification
  • Quantity calculations
  • Inventory counting
  • Purchase order verification
  • Order picking and processing
  • Route deliveries
  • Shipping and receiving
  • Excellent driving record
  • Inventory management
  • Inventory control
  • Forklift operations
  • Forklift certified

Timeline

Warehouse Associate

Sun Apparel
08.2021 - Current

Restaurant Owner

Atomic Pizza
06.2013 - 06.2021

Sous Chef

240 South Restaraunt & Wine Bar
11.2011 - 03.2013

Some College (No Degree) - Culinary Arts - Restaurant Management

Cypress College
Sean Donovan