Overview
Work History
Education
Skills
Additional Information
Languages
Timeline
Generic

Sebastian Vallejo

Gainesville,NY

Overview

2
2
years of professional experience

Work History

Server

Dennis Dean
04.2022 - 07.2022
  • Provided friendly, courteous service to create memorable moments for guests.
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Maintained flexible work schedule to meet event needs.
  • Utilized proper food handling techniques to establish safety and quality of food served.
  • Prepared and maintained drink stations throughout catering events.

Restaurant Busser

Hal's The Steakhouse
06.2022 - 11.2022
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Assisted with moving tables, chairs and other restaurant service equipment within dining rooms.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.

Busser

Frankie & Johnnie's Steakhouse
11.2022 - 01.2023
  • Reset and cleaned tables quickly to prepare for new customers.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.

Host Manager

Juniors Manhattan
10.2022 - 02.2023
  • Interacted with guests to obtain positive or negative feedback and constructively apply information.
  • Monitored customer satisfaction through table touching, floor presence, focus groups and responding to customer inquiries.
  • Participated on floor during service to set and monitor performance standards and rectify staff or guest issues.
  • Adhered to cash handling and reconciliation procedures to monitor and control cash and receipts.

Server Manager

Nopal By Cintron
02.2023 - Current
  • Trained servers on order management, food service quality and how to build rapport with guests.
  • Welcomed and greeted guests before presenting special menu items to clients.
  • Led team of servers to consistently meet customer service and sales targets.
  • Handled guest complaints in positively and offered appreciation tokens to build customer loyalty.
  • Proactively communicated with servers to coordinate workflows and monitor service during busy shifts.

Bartender Manager

Nopal By Cintron
05.2023 - Current
  • Supervised and trained staff on preparing and delivering drinks, handling food, and money and setting up bar at beginning of shift and breaking down at end of shift to facilitate operations.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Oversaw and monitored cash drawers and reconciled drawers against cash register reports at close of business.
  • Kept bar presentable and well-stocked to meet customer needs.

Education

Associate of Arts - Physics

Santa Fe College
Gainesville, FL
01.2025

High School Diploma -

Liceo Campestre Cafam
Bogota, Colombia
11.2017

Skills

  • Payment Processing
  • Menu Memorization
  • Food Preparation
  • Basic Accounting
  • Food Service
  • Food Running
  • Bilingual skills

Additional Information

Recommendation Letters Anexed

Languages

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

Bartender Manager

Nopal By Cintron
05.2023 - Current

Server Manager

Nopal By Cintron
02.2023 - Current

Busser

Frankie & Johnnie's Steakhouse
11.2022 - 01.2023

Host Manager

Juniors Manhattan
10.2022 - 02.2023

Restaurant Busser

Hal's The Steakhouse
06.2022 - 11.2022

Server

Dennis Dean
04.2022 - 07.2022

Associate of Arts - Physics

Santa Fe College

High School Diploma -

Liceo Campestre Cafam
Sebastian Vallejo