Summary
Overview
Work History
Skills
Timeline
Generic

NICOLAS GARCIA

Farmers Branch,TX

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

2
2
years of professional experience

Work History

Bartender

ELTIZ
Dallas, TX
08.2024 - 11.2024
  • Organized storeroom inventory of supplies such as cups, napkins, straws.
  • Effectively multitasked within fast-paced environment.
  • Processed payments accurately and efficiently with POS system.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Greeted guests with friendliness and professionalism.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Described drink flavors and taste profiles to customers to help with ordering decisions.
  • Monitored bar inventory and promptly restocked low items before depletion.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.

Server

EL TIZ
Dallas, TX
01.2024 - 11.2024
  • Presented menus and answered questions regarding items.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.
  • Maintained positive relationships with co-workers and customers alike through friendly communication.
  • Served food and beverages to patrons and immediately remedied issues with orders.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Assisted in preparing salads, appetizers and desserts to speed up food service.
  • Filled condiments and napkin containers during slack periods.
  • Provided menu recommendations and answered questions regarding food ingredients and preparation methods.
  • Maintained cleanliness of restaurant area, including tables, chairs, floors, counters, windowsills.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Set up tables in between patrons to reduce wait times.
  • Prepared checks, itemizing total meal costs and taxes.
  • Completed opening and closing checklists to ensure smooth restaurant operations.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
  • Processed payments from customers using cash registers or POS systems.
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Trained new employees on restaurant procedures and plating techniques.

Team Member

CAFE DULCE
Los Angeles, CA
08.2023 - 11.2024
  • Participated in regular training sessions to improve product knowledge and service skills.
  • Maintained positive working relationship with fellow staff and management.
  • Operated, filled and cleaned beverage fountains by following accurate recipes of industrially packaged beverage mixtures.
  • Prepared sandwiches and drinks for customers according to their specifications.
  • Kept restaurant lobby, front counter and restrooms neat and clean throughout shift.
  • Replenished inventory levels when necessary.
  • Packed fast food products in approved containers, cups, and bags.
  • Provided excellent customer service at all times.

Cashier

McDonald's
MIAMI, FLORIDA
03.2023 - 07.2023
  • Directed trash removal and sanitation procedures to keep aisles and register area organized.
  • Performed opening and closing procedures including counting cash drawers and preparing deposits.
  • Assisted customers over the phone regarding store operations, product information and order placement.
  • Operated cash register or POS system to receive payment by cash, check and credit card.
  • Delivered high level of customer service to patrons using active listening and engagement skills.
  • Trained and mentored new cashiers to maximize performance with skilled, efficient and knowledgeable team members.
  • Processed credit card, cash, and check payments, ensuring all transactions were accurate.

Skills

  • communication
  • creativity
  • Teamwork
  • organization
  • Customer service
  • ABC standards
  • Cash register operation

Timeline

Bartender

ELTIZ
08.2024 - 11.2024

Server

EL TIZ
01.2024 - 11.2024

Team Member

CAFE DULCE
08.2023 - 11.2024

Cashier

McDonald's
03.2023 - 07.2023
NICOLAS GARCIA