Dynamic professional with experience supervising food and beverage service operations. Skilled in conflict resolution and maintaining inventory levels, contributing to a productive team environment. Committed to enhancing operational efficiency through effective leadership.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Food and Beverage Team Leader
Cowabunga Canyon Waterpark
Las Vegas, Nevada
06.2023 - 07.2024
Supervised daily operations of food and beverage service areas.
Managed inventory levels and ensured timely product replenishment.
Maintained a positive work environment by resolving conflicts among personnel in a timely manner.
Supervised cleaning activities after each shift including washing dishes, utensils, cookware, sweeping floors, and mopping surfaces.
Performed regular inspections of kitchen equipment such as ovens, fryers, refrigerators. to ensure safe operation.
Education
High School Diploma -
Sierra Vista High School
8100 W Robindale Rd, Las Vegas, NV 89113
05-2026
Skills
Customer service
Food safety practices
Equipment maintenance
Communication skills
Inventory management
Cash register counting
Affiliations
Community Window Cleaning and Maintenance Assistance
Certification
CPR/AED Certification
Accomplishments
Community Engagement, Service Commitment, and Volunteer Participation Award