Summary
Overview
Work History
Education
Skills
cooking and baking
Timeline
Generic

Sebastian Suarez

Coconut Creek,FL

Summary

Detail-oriented Bakery Assistant skilled in learning and applying new processes and creates food items quickly and safely. Consistently meets production goals for speed and effective use of sanitation procedures. Reduced waste by recommending improvements to production processes. Hardworking individual bringing strong understanding of food safety and equipment oversight into daily work. Special skill leveraging terrific team management and organizational skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level in bakery position. Ready to help team achieve company goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

1
1
year of professional experience

Work History

Prep and Packaging of Bakery Goods

Simply Delicious Bakery
2022.08 - 2023.01
  • Loaded and packed various food products and related merchandise and inspected to confirm packaging quality.
  • Removed defective food or packaging products and materials and properly placed and routed rejected items.
  • Packed, processed and forwarded diverse food products following specific instructions.
  • Completed documentation to record measurement, weight and product count.
  • Prepared boxes (approximately 40-50 boxes) and labeled for delivery to Whole Foods and other buyers.
  • Assisted in baking process of baked goods such as various types of breads, rugelach and baklava.

Baking Assistant

Naturally Delicious
2022.05 - 2022.08
  • Packaged and labeled baked goods with accurate descriptions and ingredients.
  • Produced consistently high-quality baked goods for customers.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Complied with health and safety codes to protect staff and customers.

Education

Diploma - Culinary Arts

Strafford University For Culinary Arts And Catering
Saint Albans, VT
06.2022

Skills

  • Food preparation and quality
  • Food and beverage preparation
  • Standards of excellence
  • Packaging and preparation of baked goods
  • Office procedures understanding

cooking and baking

I enjoy cooking and baking, it's what I love to do. I cook everyday, and I bake, not often but when I do I put in the time and effort to make it delicious. Cooking and baking for me it's not just about working in the kitchen, for me it's poetic, it's art and has meaning to it. Food is a way of bringing people together. And for me, I love to make people happy with my cooking and baking, so that is why I enjoy having a job that involves cooking or baking. So for me, Publix is the best choice to help get more experience in baking so that I can use that knowledge and put it to more use in my baking skills.

Timeline

Prep and Packaging of Bakery Goods

Simply Delicious Bakery
2022.08 - 2023.01

Baking Assistant

Naturally Delicious
2022.05 - 2022.08

Diploma - Culinary Arts

Strafford University For Culinary Arts And Catering
Sebastian Suarez