Summary
Overview
Work History
Education
Skills
Timeline
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Selene Perez

Dallas

Summary

Skillful Catering Server with background managing high volumes of guest needs in fast-paced environments. Hard-earned catering experience for large events and conferences.

Catering Server with proven skills in preparing foods, condiments, silverware and supplies for events with up to 1,500 guests. Highly efficient and driven with focused and attentive nature. Experience running food, passing trays and explaining menus and dishes.

Overview

6
6
years of professional experience

Work History

Catering Supervisor

Sodexo Services
09.2023 - Current
  • Improved event efficiency by effectively overseeing catering staff and ensuring timely food service.
  • Enhanced customer satisfaction by actively addressing concerns and providing personalized solutions.
  • Reduced food waste with proper portion control and careful inventory management.
  • Increased client retention, maintaining strong professional relationships through exceptional communication skills.
  • Streamlined catering processes for a smoother workflow and improved staff productivity.
  • Collaborated with sales team to create customized menu options for diverse clientele, ensuring repeat business.
  • Handled catering scheduling, ordered food and planned events.
  • Secured new clients and accounts by analyzing and catering products to specific needs.
  • Hired and trained both permanent and temporary staff members.
  • Enhanced client satisfaction by providing exceptional catering services for various events, including corporate meetings and graduations.

Catering Server

Sodexo Services
06.2021 - 09.2023
  • Arranged linens and table settings according to seating plan and event theme.
  • Replenished condiments and other supplies at tables and service bars.
  • Loaded and unloaded tableware, catering supplies and meals to and from catering vehicles to comply with catering logistics.
  • Maintained clean and safe work environment.
  • Prepared and maintained drink stations throughout catering events.
  • Maintained flexible work schedule to meet event needs.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Provided friendly, courteous service to create memorable moments for guests.
  • Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.

Banquet Server

Culinaire International
03.2018 - 03.2020
  • Arranged linens and table settings according to seating plan and event theme.
  • Set up banquet tables and chairs based on event requirements.
  • Inspected dishes and utensils for cleanliness.
  • Refilled beverage glasses, cleared and reset tables, and stocked service areas.
  • Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
  • Provided friendly, courteous service to create memorable moments for guests.

Banquet Server

Columbia Sussex Hotels
01.2018 - 03.2020
  • Kept register accurate through correct billing, payment processing, and cash management practices.
  • Arranged linens and table settings according to seating plan and event theme.
  • Set up banquet tables and chairs based on event requirements.
  • Inspected dishes and utensils for cleanliness.
  • Refilled beverage glasses, cleared and reset tables, and stocked service areas.
  • Adhered to all health and safety regulations while serving food and beverages.
  • Carried out professional service, retaining polite and friendly approach at all times.
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.

Education

High School Diploma -

Nuevo Milenio
Celaya, Guanajuato, MX
08.2013

Skills

  • Customer Needs Assessments
  • Set Up Procedures
  • Plating and Presentation
  • Safe Food Handling
  • Tray Passing
  • Table Bussing
  • Guest Satisfaction
  • Cleaning and Sanitizing
  • Food Running Skills
  • High-End Event Experience
  • Hospitality and Accommodation
  • Dietary Restrictions
  • Food and Beverage Service
  • Staff Management
  • Catering supervision
  • Event Planning
  • Inventory Control

Timeline

Catering Supervisor

Sodexo Services
09.2023 - Current

Catering Server

Sodexo Services
06.2021 - 09.2023

Banquet Server

Culinaire International
03.2018 - 03.2020

Banquet Server

Columbia Sussex Hotels
01.2018 - 03.2020

High School Diploma -

Nuevo Milenio

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Selene Perez