Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Quality Control Inspector
SupraNaturals
01.2024 - Current
Communicated with production team members about quality issues.
Inspected quality of products, taking note of functionality, appearance and other specifications.
Inspected incoming and outgoing materials for accuracy and quality.
Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
Performed visual inspections and non-destructive tests where appropriate.
Improved product quality by conducting thorough inspections and identifying defects in a timely manner.
Collaborated with production staff to establish and meet quality standards
Evaluated components and final products against quality standards and manufacturing specifications.
Completed precise measurements using special tools.
Participated in team meetings to discuss progress and results, providing ideas and suggestions for improvement.
Identified and documented quality discrepancies for management to develop resolutions.
Reduced product rejection rates by collaborating with production teams to address quality issues proactively.
Supported continuous improvement initiatives by analyzing inspection data and recommending process adjustments for optimal quality control.
Examined products for imperfections and defects.
Monitored product quality at all stages of production process.
Followed standard operating procedures for inspections and tests.
Recorded inspection and test results on data sheets.
Followed safety protocols while handling hazardous materials.
Weighed products prior to shipment to confirm accuracy.
Mixer Operator
Kings Hawaiian Bakery
02.2021 - 07.2023
Complied with all company policies regarding food safety and sanitation, ensuring the production of high-quality, safe products for consumers.
Documented daily production activities accurately, providing valuable data for performance analysis and optimization efforts.
Consistently met production deadlines through effective time management and task prioritization skills.
Minimized waste generation through careful measurement of ingredients and attention to detail during mixing operations.
Improved inventory management by accurately tracking raw materials usage and notifying supervisors of low stock levels.
Maximized efficiency by closely monitoring the mixing process and making necessary adjustments.
Ensured consistent product quality by regularly inspecting finished batches and conducting tests.
Demonstrated flexibility by cross-training on various equipment types, allowing for seamless coverage when needed due to absences or personnel shortages.
Wore correct clothing and protective equipment for jobs.
Routinely lifted and moved items weighing up to 50 pounds.
Machine Operator
Kings Hawaiian Bakery
05.2018 - 07.2023
Followed detailed instructions to operate machines with accuracy and produce quality products.
Set up and adjusted equipment and properly configured machines for daily operation.
Complied with company and OSHA safety rules and regulations.
Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
Set up and ran machinery to produce exceptional products for industrial needs.
Maintained open communication lines with supervisors regarding project status updates, potential delays, or any concerns affecting production timelines.
Improved product quality with thorough inspection and adjustment of machine settings.
Achieved significant reduction in setup times by developing quicker changeover procedures.
Enhanced safety compliance, rigorously following all OSHA guidelines and conducting regular safety audits.
Reduced material waste by implementing precise cutting techniques and careful monitoring of machinery.
Quickly shut down equipment in emergency situations following protocols.
Monitored compliance with plant procedures, safety, and sanitation protocols as well as government regulation.
Managed and monitored processes and machine systems by observing readings on control boards.
Suggested specific ideas for process, productivity and safety improvements.