Sergio Menchaca
San Diego,CA
Summary
I'm an Enthusiastic worker willing to take on any task to help organization's mission succeed. Pleasant, hardworking and reliable with great interpersonal skills.
Overview
4
4
years of professional experience
Work History
Cook
IHOP
03.2024 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
Cook / Cashier
San Diego Burger Co
01.2023 - 02.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Communicated closely with servers to fully understand special orders for customers.
- Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
Stocking Associate
Walmart
09.2021 - 12.2023
- Answered queries and concerns and assisted customers with product selections
- Maintained clean and organized stockroom by sweeping, mopping and removing empty boxes
- Examined and inspected stock items for defects and reported damages to supervisor
- Organized merchandise on floor, priced items with scan gun and switched price tickets according to promotional sales and sale expiration dates
Cook
Jack In The Box
03.2021 - 09.2021
- Communicated closely with servers to fully understand special orders for customers
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity
- Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot
- Maintained well-stocked stations with supplies and spices for maximum productivity
Education
Diploma -
King Chavez High School
San Diego, CA06.2019
Skills
- Heavy Lifting
- Shelving of Products
- Price Labeling Procedures
- Customer Order Fulfillment
- Product Display
- Loading and Unloading
- Product Restocks
- Equipment Cleaning
- Safety Methods
- Pallet Jack Operation
- Merchandise Unloading
- Performance Improvement
- Truck Unloading
- Stocking and Replenishing
- Maintaining Work Areas
- Team Goals
Timeline
Cook
IHOP
03.2024 - Current
Cook / Cashier
San Diego Burger Co
01.2023 - 02.2024
Stocking Associate
Walmart
09.2021 - 12.2023
Cook
Jack In The Box
03.2021 - 09.2021
Diploma -
King Chavez High School
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