Summary
Overview
Work History
Education
Skills
Timeline
Generic

SETH SEMRAU

Glendale,CA

Summary

Reliable and detail-oriented in customer service. Skilled at quick problem-solving, dissolve any potential issues that arise without help from management. Experience in training and onboarding potential new employees after only a few weeks. Highly observant and proactive with hardworking nature and controlled approach to managing high workloads in stressful environments.

Overview

6
6
years of professional experience

Work History

Bartender/Server

Hilton Garden Inn Hotel Vue Rooftop
Cedar Rapids, IA
06.2021 - 07.2022
  • Liaised with restaurant manager in ordering and stocking inventory and supplies, facilitating front-of-house operations
  • Persuaded or influenced guest purchase by enticing with higher margin items and add-ons
  • Prepared beverages and cocktails according to mixing and presentation standards and recipes
  • Assessed bar inventory and completed requisition sheets to restock supplies
  • Created new and exciting cocktails and beverages based on item availability and seasonal interest
  • Handled 300-400 guests on busy nights
  • Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.

Server And Trainer

Graduate Hotels
Iowa City, IA
11.2019 - 03.2020
  • Resolve issues with minimal disruption to kitchen flow
  • Follow cleaning schedule as determined by upper management
  • Informed kitchen of special dietary needs or requests, delivering personalized meal options
  • Used restaurant industry terms and lingo to effectively communicate with front-of-house and back-of-house staff.

Server

Caucho
Iowa City, IA
08.2018 - 08.2019
  • Resolve issues with minimal disruption to kitchen flow
  • Wash glassware with speed and efficiency
  • Attended company and restaurant required trainings and meetings, improving skills
  • Executed seamless front-of-house tasks, creating unforgettable dining moments resulting in customer loyalty.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Explained menu items and suggested appropriate options for food allergy concerns

Server/Customer Service

Hy-Vee, Inc
Cedar Rapids, IA
08.2016 - 08.2018
  • Contribute to high-level of customer satisfaction by constantly maintaining friendly attitude
  • Respond to all inquiries and requests in timely manner
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business
  • Bussed and reset tables to keep dining room and work areas clean

Education

Bachelor of Arts - Biology

University of Iowa
Iowa City, IA
05.2022

Skills

  • Food service
  • Customer service
  • Special Requests and Substitutions
  • Aloha POS
  • Responsible Alcohol Service
  • Stocking and Replenishment
  • Hospitality and Guest Service
  • Building Customer Trust and Loyalty

Timeline

Bartender/Server

Hilton Garden Inn Hotel Vue Rooftop
06.2021 - 07.2022

Server And Trainer

Graduate Hotels
11.2019 - 03.2020

Server

Caucho
08.2018 - 08.2019

Server/Customer Service

Hy-Vee, Inc
08.2016 - 08.2018

Bachelor of Arts - Biology

University of Iowa
SETH SEMRAU