SETH MYERS
Seattle,WA
Summary
Experienced culinary art student with nearly 5 years of hands-on experience in the industry. Passionate about creating exceptional dishes that delight the senses and leave a lasting impression. Skilled in various cooking techniques, menu planning, and ingredient selection. Committed to delivering high-quality culinary creations while continuously expanding knowledge and refining skills.
Overview
7
7
years of professional experience
Work History
Cook/Prep/Server
E3 restaurant group
05.2024 - 09.2024
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Handled cash and processed payments, sorting bills, and maintaining records of transactions.
- Served drinks, snacks and Ice cream to patrons, maintaining professionalism, and supporting Food stand Attendants.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
Manager/Lead Cook
Phat cheeks grill food truck
11.2023 - 05.2024
- Managed food, labor, and operating costs
- Developed recipes and trained general kitchen staff
- Enforced food safety regulations and best practices across all kitchen staff
- Catered for community events.
- Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
Prep cook
Michael Mina
10.2022 - 08.2023
- Assisted the head pastry chef in creating recipes and menu items
- Performed routine maintenance on baking equipment
- Stayed after hours to create orders for events in the area.
Stewart/Cook/Assistant Management
Copper Country Bar and Grill
02.2018 - 09.2022
- Helped manage community events and game nights.
- Developed and maintained relationships with customers and suppliers through account development.
- Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
- Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
Cashier
S&G Convenience Store
11.2018 - 03.2019
- Worked flexible schedule and extra shifts to meet business needs.
- Restocked and organized merchandise in front lanes.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Answered questions about store policies and addressed customer concerns.
Education
High school or equivalent - Culinary Arts
Bagdad Unified School District
Bagdad, AZSkills
- Cook
- Restaurant management
- Server
- Janitor
- Supply Restocking
- Fine Dining
- Customer Service
- Order Verification
- Extensive catering background
- New Hire Training
- Event Catering
Timeline
Cook/Prep/Server
E3 restaurant group
05.2024 - 09.2024
Manager/Lead Cook
Phat cheeks grill food truck
11.2023 - 05.2024
Prep cook
Michael Mina
10.2022 - 08.2023
Cashier
S&G Convenience Store
11.2018 - 03.2019
Stewart/Cook/Assistant Management
Copper Country Bar and Grill
02.2018 - 09.2022
High school or equivalent - Culinary Arts
Bagdad Unified School District
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