Nola Harris Mcfarlane
East Boston,MA
Summary
Skilled Pantry Cook with a proven track record at Huhbarlkey Catering Company, enhancing menu innovation and maintaining high standards of food safety. Expert in garnishing techniques and inventory tracking, I significantly contribute to efficient kitchen operations and budget management. My collaborative efforts in menu planning and ingredient mastery underscore my ability to elevate dining experiences.
Overview
10
10
years of professional experience
Work History
Pantry Cook
Huhbarlkey Catering company
New Kingston, N/A
03.2022 - 12.2024
- Performed regular maintenance tasks such as cleaning floors, walls and countertops.
- Labeled food containers correctly before storing them in the refrigerator or freezer.
- Set up workstations quickly with required mise en place before service began.
- Replenished food items from inventory and rotated ingredients.
- Inspected kitchen equipment regularly for any signs of damage or malfunctioning parts.
- Reviewed recipes to determine exact measurements and ingredients to create dishes.
- Checked temperature of food items regularly to ensure proper storage temperatures were maintained.
- Made sandwich sauces, salad dressings and other special condiments following restaurant recipes and safe food handling procedures.
Pantry Cook
University of West Indies Hospital
Kingston, N/a
01.2015 - 10.2020
- Labeled food containers correctly before storing them in the refrigerator or freezer.
- Checked temperature of freezers and refrigerators to maintain proper storage of cold items.
- Adhered to regulatory standards regarding safe and sanitary food prep.
- Worked closely with chefs to create innovative menu items using seasonal produce or ingredients on hand.
- Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
- Assisted head chef in creating daily specials based on available ingredients.
Skills
- Garnishing techniques
- Inventory tracking
- Ingredient knowledge
- Budget management
- Menu planning
- Food preparation
Timeline
Pantry Cook
Huhbarlkey Catering company
03.2022 - 12.2024
Pantry Cook
University of West Indies Hospital
01.2015 - 10.2020
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