Shaliyah Smith
Saint Charles,IL
Summary
Dedicated restaurant professional with experience in food safety, teamwork, and customer service. Proven ability to communicate effectively and support team members during busy shifts, ensuring timely delivery of quality service.
Overview
2
2
years of professional experience
Work History
Restaurant Team Member
Culver's Restaurant
Saint Charles, Illinois
05.2025 - Current
- Followed restaurant guidelines in regards to food safety and hygiene to prevent illness.
- Followed health code regulations when handling food items safely.
- Collaborated with team members to ensure efficient food service delivery.
- Prepared and assembled menu items following restaurant standards.
- Maintained cleanliness in kitchen equipment.
- Communicated clearly with kitchen staff regarding order specifics.
- Cleaned cooking equipment after use according to safety protocols.
- Organized takeout orders for customers on the go or ordering ahead of time.
- Prepared food items such as salads, sandwiches, desserts, as needed.
- Cleaned counters and common areas to minimize spread of germs.
- Navigated job responsibilities and completed regular tasks by interacting effectively with other employees.
- Delivered food to tables in a timely manner.
Busser
Olive Garden Restaurant
Saint Charles, Illinois
03.2024 - 09.2024
- Cleared and reset tables efficiently for incoming guests.
- Assisted servers by delivering breadsticks and salads promptly.
- Maintained cleanliness of dining area throughout shifts.
- Organized and restocked supplies in service areas as needed.
- Supported team members during busy shifts to enhance service flow.
- Monitored guest needs and communicated requests to servers quickly.
- Adhered to safety and sanitation standards while handling food items.
- Maintained a friendly attitude towards customers at all times.
- Wiped down and cleaned chairs, booths, and highchairs.
- Took initiative to help others whenever necessary.
- Maintained cleanliness of restaurant dining area throughout shift.
- Ensured that each table was properly set before seating guests.
- Followed safety and sanitation guidelines in accordance with local health regulations.
- Stocked ice buckets, water pitchers, wine glasses or other bar items as needed.
- Swept and mopped front-of-house and back-of-house floors using various tools.
Education
High School Diploma -
St. Charles East High School
Saint Charles, IL05-2025
Some College (No Degree) -
Elgin Community College
Elgin, ILSkills
- Team collaboration
- Food safety
- Customer service
- Time management
- Communication skills
- Problem resolution
- Cleanliness standards
- Cleaning and sanitizing
- Salad and sandwich assembly
- Menu memorization
- Supply restocking
- Strong teamwork
- Hygiene practices
- Food presentation
Accomplishments
- Food handler certification
- Manager certification
Timeline
Restaurant Team Member
Culver's Restaurant
05.2025 - Current
Busser
Olive Garden Restaurant
03.2024 - 09.2024
High School Diploma -
St. Charles East High School
Some College (No Degree) -
Elgin Community College