Shana Ramratan
Ozone Park,NY
Overview
10
10
years of professional experience
Work History
Line Cook/Pasta Maker
Wolf At Nordstrom
New York, NY
09.2019 - 08.2022
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Produced high volume covers per day and maintained near-perfect customer satisfaction.
- Set up and prepared cooking supplies and workstations during opening and closing
- Produce fresh handmade pasta for restaurants in building.
Line Cook/Sous Chef
Arcadia Bar And Kitchen
Astoria , NY
05.2019 - 09.2021
- Mentored kitchen staff to prepare each for demanding roles.
- Developed full, tasting, and special events menus to meet establishment needs and maintain strong customer levels.
- Obtained fresh, local ingredients to lower grocery costs.
- Oversaw scheduling, inventory management and supply ordering to maintain fully stocked kitchen.
Line Cook
Mercado Little Spain By Jose Andres
New York, NY
03.2018 - 03.2020
- Prepared food items such as meats, poultry and fish for both frying and grill purposes.
- Monitored line efficiency and implemented improvements for increased productivity.
- Worked in tapas and kiosk stations through out market place
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
Server/Host
Court Side Grill
Cedarhurst, NY
10.2014 - 01.2017
- Worked with POS system to place orders, manage bills and handle complimentary items.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Education
Grand Diploma In Professional Culinary Arts - Culinary Arts
The International Culinary Center
New York, NY06.2018
High School Diploma - Visual And Performing Arts
Gramercy Arts High School
New York, NY06.2017
Skills
- Food Safety Standards
- Kitchen Sanitization
- Food Preparing, Plating and Presentation
- Time Management
Timeline
Line Cook/Pasta Maker
Wolf At Nordstrom
09.2019 - 08.2022
Line Cook/Sous Chef
Arcadia Bar And Kitchen
05.2019 - 09.2021
Line Cook
Mercado Little Spain By Jose Andres
03.2018 - 03.2020
Server/Host
Court Side Grill
10.2014 - 01.2017
Grand Diploma In Professional Culinary Arts - Culinary Arts
The International Culinary Center
High School Diploma - Visual And Performing Arts
Gramercy Arts High School
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