Proactive and meticulous with over 8 years of experience in the retail/food industry. Proficiencies in inventory control, sales, staff training and development. Customer-oriented team player with expertise generating optimal satisfaction levels while building profits and client generation.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Seafood Manager
Smith's Food & Drug Stores
03.2024 - 01.2025
Prepared and placed meat and seafood cuts and products in display counter to appeal to customers.
Wrapped, weighed, labeled and priced meat and seafood products.
Provided detailed information to customers about available seafood products and self-service items.
Developed creative merchandising displays for improved product visibility and sales growth.
Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
Controlled resources and assets for department activities to comply with industry standards and government regulations.
Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.
Defined clear targets and objectives and communicated to other team members.
Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
Broke down, organized and worked frozen and fresh meat and seafood product in a timely and orderly manner.
Completed inventory counts, reordered stock, and removed expired or damaged items from supply.
Seafood Manager
Smith's Food & Drug Centers
05.2022 - 03.2024
Prepared and placed meat and seafood cuts and products in display counter to appeal to customers.
Wrapped, weighed, labeled and priced meat and seafood products.
Provided detailed information to customers about available seafood products and self-service items.
Developed creative merchandising displays for improved product visibility and sales growth.
Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
Controlled resources and assets for department activities to comply with industry standards and government regulations.
Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.
Defined clear targets and objectives and communicated to other team members.
Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
Broke down, organized and worked frozen and fresh meat and seafood product in a timely and orderly manner.
Completed inventory counts, reordered stock, and removed expired or damaged items from supply.
Meat Clerk
Smith's Marketplace
03.2019 - 05.2022
Collaborated with team members to achieve a well-stocked, clean, and organized work environment.
Cut meats to company standards and answered questions about specialty products.
Kept meat cases fully stocked, clean and properly labeled to allow customers to find products quickly.
Prepared and packaged meat products, keeping company standards and customer demand in mind.
Maintained sanitation standards within the department by adhering to strict cleaning procedures and guidelines.
Used strong communication skills to address customer inquiries or concerns promptly and professionally.
Ensured freshness of products by monitoring inventory levels and maintaining proper storage conditions.
Rotated products to sell before expiration dates, prevent waste and keep food safety in check.
Utilized problem-solving skills when faced with equipment malfunctions or other unexpected challenges within the department operations effectively.
Handled high volume orders while maintaining accuracy in transactions for smooth customer experiences during busy periods.
Contributed to positive store reputation through friendly customer interactions and attention to detail in all aspects of meat department operations.
Increased sales through effective merchandising, product rotation, and attractive displays.
Enhanced customer satisfaction by providing knowledgeable and efficient service in the meat department.
Demonstrated adaptability in meeting changing store needs during peak times or unforeseen circumstances.
Meat Clerk
Smith's Food & Drug Stores
11.2016 - 01.2019
Collaborated with team members to achieve a well-stocked, clean, and organized work environment.
Cut meats to company standards and answered questions about specialty products.
Kept meat cases fully stocked, clean and properly labeled to allow customers to find products quickly.
Prepared and packaged meat products, keeping company standards and customer demand in mind.
Maintained sanitation standards within the department by adhering to strict cleaning procedures and guidelines.
Used strong communication skills to address customer inquiries or concerns promptly and professionally.
Ensured freshness of products by monitoring inventory levels and maintaining proper storage conditions.
Rotated products to sell before expiration dates, prevent waste and keep food safety in check.
Utilized problem-solving skills when faced with equipment malfunctions or other unexpected challenges within the department operations effectively.
Handled high volume orders while maintaining accuracy in transactions for smooth customer experiences during busy periods.
Contributed to positive store reputation through friendly customer interactions and attention to detail in all aspects of meat department operations.
Increased sales through effective merchandising, product rotation, and attractive displays.
Enhanced customer satisfaction by providing knowledgeable and efficient service in the meat department.
Demonstrated adaptability in meeting changing store needs during peak times or unforeseen circumstances.
Usher/Concessions Shift Lead
Cinedome 12
10.2014 - 09.2018
Greeted customers with smile and provided friendly, knowledgeable service.
Delivered exceptional customer service by responding promptly to inquiries from guests about upcoming shows or general theatre information.
Aided in crowd control efforts, ensuring efficient entry and exit procedures were followed by all attendees.
Maintained cleanliness throughout the venue by sweeping floors, wiping down surfaces, and removing trash after each performance.
Sold admission, processed payments, and issued tickets.
Resolved customer complaints promptly, fostering a positive experience for patrons.
Implemented inventory control measures to minimize waste and maintain adequate stock levels.
Maintained cleanliness of the concessions area, adhering to company standards and health codes.
Managed cash transactions accurately, maintaining financial integrity of the concessions stand.
Ensured timely opening and closing of the concessions stand per operational guidelines.
Streamlined concession stand operations for increased sales and reduced wait times.
Trained new employees on proper food handling techniques, ensuring compliance with health and safety regulations.
Maximized sales opportunities by upselling additional items or combo deals to customers.
Used cash register to tender change and process cash and credit card payments.
Education
Nevada State High School
233 N Stephanie St, Henderson, NV 89074
Centennial High School
10200 W Centennial Pkwy, Las Vegas, NV 89149
High School Diploma -
Foothill High School
800 College Dr, Henderson, NV 89002
05-2015
Skills
Merchandise presentation
Operational efficiency
Training and mentoring
Food safety compliance
Inventory control
Product rotation
Ordering and receiving
Customer service
Certification
Nevada Food Handler's Card (Exp. 1/23/2027)
Timeline
Seafood Manager
Smith's Food & Drug Stores
03.2024 - 01.2025
Seafood Manager
Smith's Food & Drug Centers
05.2022 - 03.2024
Meat Clerk
Smith's Marketplace
03.2019 - 05.2022
Meat Clerk
Smith's Food & Drug Stores
11.2016 - 01.2019
Usher/Concessions Shift Lead
Cinedome 12
10.2014 - 09.2018
Nevada Food Handler's Card (Exp. 1/23/2027)
Nevada State High School
Centennial High School
High School Diploma -
Foothill High School
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