Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Shane Lowrie

South Dennis

Summary

Dynamic and detail-oriented professional with a strong work ethic and a passion for customer service, honed at Razor's Edge Lawncare. Proven ability to enhance client satisfaction through effective communication and meticulous techniques. Adaptable team player skilled in complex problem-solving and maintaining high standards in fast-paced environments.

Overview

2026
2026
years of professional experience

Work History

Landscaper

Razor's Edge Lawncare
  • Maintained grounds by trimming, weeding, and general clean-up.
  • Performed planting, watering, mulching, and edging of lawns.
  • Removed weeds, hazards, and debris from common pathways to improve usability.
  • Trimmed greenery, shrubs, and hedges to maintain uniform appearance.
  • Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
  • Performed seasonal maintenance tasks such as pruning, aeration, fertilization, and mulching to promote plant health and longevity.
  • Enhanced customer satisfaction by providing high-quality landscaping services and maintaining clear communication throughout the project.
  • Resolved client concerns promptly by addressing issues professionally and offering viable solutions.
  • Assisted clients in selecting appropriate plants based on climate conditions, soil types, and desired aesthetics.
  • Utilized power tools and landscaping machines to maintain outdoor areas.
  • Removed debris and waste from outdoor areas.
  • Cut trees and shrubs to shape and maintain landscape.

Banquet Server & Expo

Abbie Holmes Estate
03.2007 - Current
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
  • Demonstrated exceptional teamwork by collaborating with fellow servers to maintain a smooth flow of service during large-scale events.
  • Completed post-event tasks such as cleaning, breakdown, and inventory management to prepare for future banquets efficiently.
  • Provided friendly, courteous service to create memorable moments for guests.
  • Increased overall event success by anticipating guests'' needs and promptly addressing requests or concerns.
  • Adapted to last-minute changes in event schedules or requirements, effectively modifying plans and maintaining service quality without any negative impact on guest experience.

Maintenance

Abbie Holmes Estate
03.2019 - 07.2023
  • Increased equipment lifespan through diligent preventative maintenance practices.
  • Reported any damage or maintenance issues to manager.
  • Reduced maintenance costs by conducting regular inspections and preventive maintenance tasks.
  • Managed maintenance of facility and grounds.

Line Cook

Gem Deli and Pizzeria
01.2011 - 03.2019
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Plated and presented all dishes to match established restaurant standards.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
  • Checked food temperature regularly to verify proper cooking and safety.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Increased kitchen productivity by keeping tools organized for easy access when needed.
  • Boosted employee morale through positive attitude, willingness to assist others when needed.

Line Cook

Erma Deli and Pizzeria
03.2016 - 07.2018
  • Demonstrated proficiency in using various kitchen equipment safely for efficient food preparation.
  • Grilled meats and seafood to customer specifications.
  • Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Strengthened team communication through active listening and constructive feedback during shift meetings or one-on-one sessions.
  • Mastered various cooking techniques, broadening menu offerings and introducing innovative dishes.
  • Mentored junior staff members in culinary skills and techniques, fostering professional growth within the team.
  • Fostered culture of continuous improvement, encouraging feedback and implementing suggestions for better kitchen operations.
  • Adapted recipes for special dietary needs, enhancing dining experience for guests with restrictions.
  • Assisted in training of new line cooks, ensuring they met kitchen's high standards quickly.

Education

GED - General Studies

Middle Township Highschool
Cape May Court House, NJ
07.2009

Skills

  • Strong work ethic
  • Heavy lifting
  • Flexible and adaptable
  • Customer service
  • Physically fit
  • Responsible and punctual
  • Team collaboration
  • Complex Problem-solving
  • Weather tolerance
  • Staff management
  • Tagalog Fluent
  • Meticulous Nature
  • Lover of streamlined systems and processes

Languages

Tagalog
Limited Working

Timeline

Maintenance

Abbie Holmes Estate
03.2019 - 07.2023

Line Cook

Erma Deli and Pizzeria
03.2016 - 07.2018

Line Cook

Gem Deli and Pizzeria
01.2011 - 03.2019

Banquet Server & Expo

Abbie Holmes Estate
03.2007 - Current

Landscaper

Razor's Edge Lawncare

GED - General Studies

Middle Township Highschool

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Shane Lowrie