Summary
Overview
Work History
Education
Skills
Timeline
Generic

Shane Lucca

Cameron Park,CA

Summary

Enthusiastic Chef eager to develop high-quality menus for new and established restaurants. Reliable, hardworking and driven to give guests top-quality foods. High-performing individual with solid background in culinary arts. Skilled in creating innovative and delicious dishes while managing kitchen staff and inventory. Efficient and committed to keeping high standards of food safety and sanitation.

Overview

3
3
years of professional experience

Work History

Sous Chef

The Farm Table
05.2021 - 01.2023
  • Acted as head chef when required to maintain continuity of service and quality.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Mentored kitchen staff to prepare each for demanding roles.
  • Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Maintained up-to-date knowledge of current culinary trends and techniques.

Chef

Nugget Market Inc.
08.2019 - 03.2021
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Placed orders to restock items before supplies ran out.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Maintained well-organized mise en place to keep work consistent.

Education

Associate of Science - Fire Science

Mission College
Santa Clara, CA
08.1994

High School Diploma -

Adrian Wilcox High School
Santa Clara, CA
06.1990

Skills

  • Plating
  • Inventory Management
  • Food Preparation
  • Workflow Optimization
  • Food Safety
  • Cost Control
  • Operations Support

Timeline

Sous Chef

The Farm Table
05.2021 - 01.2023

Chef

Nugget Market Inc.
08.2019 - 03.2021

Associate of Science - Fire Science

Mission College

High School Diploma -

Adrian Wilcox High School
Shane Lucca