Summary
Overview
Work History
Education
Skills
Timeline
Generic

Shane Mercado

Long Beach,CA

Summary

Dedicated Cafeteria Worker at LBUSD with expertise in food safety and sanitation practices. Proven ability to enhance customer satisfaction through efficient service and effective problem-solving. Recognized for maintaining high food quality standards while managing cash transactions accurately. Committed to teamwork and fostering a positive dining environment for students and staff.

Positive, upbeat, and dedicated to providing excellent customer service and maintaining clean, welcoming environment. Possesses foundational knowledge in food safety and hygiene practices, along with ability to efficiently prepare and serve meals. Committed to creating positive dining experience and contributing to well-organized cafeteria setting.

Developed skills in fast-paced cafeteria environment, focusing on customer service and efficient meal preparation. Seeking to transition into new field, utilizing strong organizational abilities and attention to detail. Aiming to apply these transferrable skills to create value in different professional setting.

Offering friendly and reliable presence, eager to learn and contribute in cafeteria setting. Brings ability to quickly grasp food safety standards and basic meal preparation techniques. Ready to use and develop strong communication and teamwork skills in Desired Position role.

Overview

1
1
year of professional experience
2026
2026
years of post-secondary education

Work History

Cafeteria Worker

LBUSD
08.2024 - Current
  • Cleaned and sanitized surfaces, tools, and equipment.
  • Restocked condiments, beverages, and utensils per expected use levels.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Prepared ingredients and recipe components ahead of time.
  • Enhanced food quality by maintaining high standards of cleanliness and sanitation in food preparation areas.
  • Contributed to a positive work environment by collaborating with team members and assisting in various roles as needed.
  • Received and stored incoming supplies according to procedures.
  • Maintained a welcoming atmosphere by keeping dining areas clean, organized, and well-stocked throughout shifts.
  • Managed cash register transactions accurately, ensuring all financial responsibilities were met with precision and consistency.
  • Cooked food per recipe requirements in large batches for routine school breakfasts, lunches, and special events.
  • Streamlined cafeteria operations by organizing supplies, stocking shelves, and maintaining clean workspaces.
  • Maximized food safety by consistently following proper food handling procedures and storage guidelines.
  • Followed all proper handling procedures for prepared foods, ingredients, and leftovers.
  • Served as a reliable team member during flexible scheduling demands, consistently arriving on time for all assigned shifts ready to contribute positively to the day''s work activities.
  • Served food according to temperature, safety, and presentation guidelines.
  • Tracked meal purchases and accepted payments at cash register.
  • Assisted in training new staff members, sharing best practices for success in the role of Cafeteria Worker.
  • Provided exemplary service to students, staff, and visitors.
  • Supported inventory management efforts by conducting regular counts and reporting discrepancies to supervisors promptly.
  • Contributed to a safe, inclusive work environment by consistently adhering to company policies and demonstrating respect for all team members and customers.
  • Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
  • Improved customer satisfaction by providing efficient and friendly service in the cafeteria.
  • Reduced food waste through careful portion control and monitoring product expiration dates.
  • Handled special dietary requests from customers with care, ensuring their needs were met while adhering to established protocols.
  • Ensured timely meal service by effectively managing multiple tasks simultaneously during peak periods.

Education

No Degree -

Millikan High School
Long Beach, CA

Skills

  • Dishwashing
  • Sanitation practices
  • Cooking
  • Problem-solving
  • Cleaning and sanitation
  • Kitchen support
  • Compliance
  • Cleaning and sanitizing
  • Money handling
  • Food safety
  • Verbal and written communication
  • Supply replenishment
  • Food handling safety
  • Food quality standards
  • Food storage procedures
  • Waste reduction
  • Food presentation techniques
  • Meal preparation expertise
  • Reliability and punctuality
  • Safe food handling
  • Portion control
  • Cafeteria equipment operations
  • Presentation skill
  • Food production
  • Portion management
  • Supply maintenance
  • Equipment operation

Timeline

Cafeteria Worker

LBUSD
08.2024 - Current

No Degree -

Millikan High School
Shane Mercado