Shane Taylor
Burleson
Summary
Professional with strong background in back-of-house operations. Proven track record in training team members and fostering collaborative environments. Skilled in workflow optimization, inventory management, and maintaining high standards of quality. Known for adaptability and delivering consistent results under evolving conditions.
Overview
4
4
years of professional experience
Work History
Line Cook
Flix Brewhouse
01.2025 - 07.2025
- Prepared menu items following standardized recipes and presentation guidelines.
- Maintained cleanliness and organization of workstations to ensure food safety compliance.
- Assisted in inventory management by monitoring stock levels and reporting shortages.
- Operated kitchen equipment safely, including grills, fryers, and ovens.
- Collaborated with kitchen staff to ensure timely delivery of high-quality dishes.
BOH Trainer
McAllister's Deli
12.2022 - 12.2024
- Trained new staff on kitchen operations and safety protocols.
- Monitored employee performance to ensure adherence to quality standards.
- Collaborated with management to identify training needs and gaps.
- Implemented best practices for inventory management and equipment use.
- Managed inventory levels, streamlining ordering processes to reduce waste and improve efficiency.
- Collaborated with team members to ensure timely food preparation and service.
Shift Manager
McAlister's Deli
02.2022 - 11.2022
- Oversaw daily operations, ensuring quality service and adherence to company standards.
- Trained and mentored team members on customer service excellence and operational procedures.
- Streamlined inventory management processes, reducing waste and improving supply chain efficiency.
- Monitored staff performance, providing constructive feedback to enhance productivity and teamwork.
- Trained new employees on company policies, procedures, and job responsibilities, ensuring seamless integration into the team.
Restaurant Team Member
Loves Travel Stop
08.2021 - 02.2022
- Delivered exceptional customer service in fast-paced environment, ensuring guest satisfaction and repeat business.
- Operated point-of-sale system accurately, processing transactions efficiently for a high volume of customers.
- Collaborated with team members to maintain cleanliness and organization of dining and kitchen areas.
- Assisted in training new staff on operational procedures and customer service standards.
Education
Associate of Arts -
Tarrant County College
Fort Worth, TX07-2017
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Team coordination
- Customer service
- Food preparation
- Employee training
Timeline
Line Cook
Flix Brewhouse
01.2025 - 07.2025
BOH Trainer
McAllister's Deli
12.2022 - 12.2024
Shift Manager
McAlister's Deli
02.2022 - 11.2022
Restaurant Team Member
Loves Travel Stop
08.2021 - 02.2022
Associate of Arts -
Tarrant County College
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