Highly-motivated Manager with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Supervisor
Luxury Corporate Living
Orlando, FL
09.2023 - Current
Monitored employee productivity to provide constructive feedback and coaching.
Established and enforced clear goals to keep employees working collaboratively.
Maintained positive working relationship with fellow staff and management.
Food and Beverage Manager
Keg Social Orlando
Orlando, United States
06.2023 - 09.2023
Supervised and managed the daily operations of the kitchen, including staff scheduling, inventory control, cost management, menu planning and customer service.
Ordered supplies for kitchen staff in order to maintain adequate levels of inventory for daily operations.
Provided training on proper sanitation techniques as well as safety protocols to restaurant personnel.
Conducted weekly meetings with staff members to discuss performance goals and areas needing improvement.
Maintained excellent communication between front-of-house staff and back-of-house staff in order to provide efficient service throughout the entire experience of the guest.
General Manager
HMSHost
Orlando, United States
01.2021 - 06.2023
Scheduled staffing levels according to expected business volume on a daily basis with an elevated sales per labor hour in mind.
Conducted daily inventory counts to ensure adequate stock levels were maintained.
Addressed customer complaints promptly and professionally, resolving issues effectively.
Monitored financial performance of the store on a daily basis, identifying areas needing improvement or cost savings opportunities through KPIs.
Kept business in compliance with health code standards and food safety guidelines through monthly inspections.
Barista/Trainer
Target
Oviedo, FL
10.2019 - 01.2021
Monitored employee performance to ensure compliance with company policies and procedures.
Maintained an organized work environment by delegating tasks to staff as needed.
Managed inventory levels by monitoring stock levels, ordering supplies when necessary, and ensuring product quality was up to standard prior to use or sale.
Shift Supervisor
Starbucks
Melbourne, United States
06.2018 - 10.2019
Greeted customers and took orders for specialty coffee drinks, food items, and other beverages.
Assigned tasks to team members based on their strengths and skill sets.
Resolved customer complaints in a timely manner.
Assisted upper management with daily operations to meet standards of service and quality.
Education
Associate of Arts - Data Science
Seminole State College of Florida
Sanford, FL
05.2024
Skills
Excellent customer service
Strong communication skills
Ability to work in a fast-paced environment
Attention to detail
Teamwork and collaboration
Menu knowledge
Cash handling
Time management
Food and Beverage Operations
Staff Supervision
Certification
Servsafe Food Protection Manager Certification- March 2028