Shanell Francis

Dynamic culinary professional with experience at San Carlos Apache Tribe, excelling in food preparation and kitchen safety. Proven ability to maintain high-quality standards while collaborating effectively with team members. Skilled in allergen awareness and committed to promoting efficiency in fast-paced environments. Passionate about enhancing culinary experiences through meticulous attention to detail.

Personable and motivated with deep appreciation for nature and conservation. Familiar with basic forestry principles and techniques, including tree identification and trail maintenance. Dedicated to contributing to sustainable forest management and enhancing natural ecosystems.

Developed comprehensive skills in environmental conservation within forestry environment. Possesses expertise in natural resource management and outdoor navigation. Seeking to transition into new field where these skills can drive impactful results.