Shannon Gentry
Madison,TN
Summary
Proven leader in fast-paced culinary environments, adept at multitasking and maintaining high standards of cleanliness and organization, as demonstrated at O'Charley's Restaurant & Bar. Skilled in safe food handling and fostering customer relationships, consistently enhancing customer satisfaction and team efficiency.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Cook Shift Leader
O'Charley's Restaurant & Bar
01.2024 - Current
- Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
- Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.
- Managed time efficiently in order to complete all tasks within deadlines.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Organized and detail-oriented with a strong work ethic.
- Skilled at working independently and collaboratively in a team environment.
- Worked effectively in fast-paced environments.
Prep Cook
Chilis's Bar and Grill
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Worked well in a team setting, providing support and guidance.
- Strengthened communication skills through regular interactions with others.
- Proven ability to learn quickly and adapt to new situations.
- Proved successful working within tight deadlines and a fast-paced environment.
- Excellent communication skills, both verbal and written.
Server/Cook's Assistant
Top hog bbq
Gallatin , Tn
03.2015 - 07.2022
- Learned and adapted quickly to new technology and software applications.
- Worked flexible hours across night, weekend, and holiday shifts.
- Proven ability to learn quickly and adapt to new situations.
- Paid attention to detail while completing assignments.
- Worked effectively in fast-paced environments.
- Excellent communication skills, both verbal and written.
- Skilled at working independently and collaboratively in a team environment.
Assistant Manager
Arby's Restaurant
09.2018 - 01.2022
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Maintained a clean, safe, and organized store environment to enhance the customer experience.
- Developed strong working relationships with staff, fostering a positive work environment.
- Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Proven ability to learn quickly and adapt to new situations.
- Learned and adapted quickly to new technology and software applications.
- Strengthened communication skills through regular interactions with others.
- Managed time efficiently in order to complete all tasks within deadlines.
- Worked well in a team setting, providing support and guidance.
- Demonstrated strong organizational and time management skills while managing multiple projects.
Sales Associate
Walmart
01.2021 - 04.2022
- Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
- Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.
- Built relationships with customers to encourage repeat business.
- Managed returns, exchanges and refunds in accordance with store policy.
- Worked flexible hours across night, weekend, and holiday shifts.
- Managed time efficiently in order to complete all tasks within deadlines.
- Excellent communication skills, both verbal and written.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Organized and detail-oriented with a strong work ethic.
Education
High School Diploma - Accounting
Gallatin Senior High School
Gallatin, TN05.1997
Skills
- Attention to Detail
- Cleaning and organization
- Customer Service
- Safe Food Handling
Certification
Serv-safe certifies
Work History
Server/Cook's Assistant
Bbq junction
Gallatin , Tennessee
01.2011 - 12.2014
Timeline
Cook Shift Leader
O'Charley's Restaurant & Bar
01.2024 - Current
Sales Associate
Walmart
01.2021 - 04.2022
Assistant Manager
Arby's Restaurant
09.2018 - 01.2022
Server/Cook's Assistant
Top hog bbq
03.2015 - 07.2022
High School Diploma - Accounting
Gallatin Senior High School
Prep Cook
Chilis's Bar and Grill
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