
Hospitality professional with over 10 years of experience in high-volume restaurant operations and 2 years of management experience at Yard House in Coral Gables. Currently completing a Bachelor’s degree in Hospitality & Tourism Management at Florida International University (expected April 27, 2026). Known for strong people skills, leadership ability, and problem-solving in fast-paced environments. Passionate about creating exceptional guest experiences while leading teams to deliver consistent service excellence.
Guest Experience & Customer Service
Team Leadership & Staff Training
Hospitality Operations
Conflict Resolution & Problem Solving
High-Volume Restaurant Service
Communication & Interpersonal Skills
Teamwork & Collaboration
Food & Beverage Knowledge
Purchasing and Cost Control