Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Shantrell Crumbley

Merchant Mariner
Jacksonville,FL

Summary

Diligent student well versed in skills needed for an entry- level position as a merchant mariner. Offers solid thinking skills and a desire to pursue a career in the maritime industry. Ambitious student who has completed training and received certifications in multiple STCW courses. (Deckhand, wiper, steward) focused on applying my education, training and experience to a job as a merchant mariner.

Overview

7
7
years of professional experience
1
1
Certification

Work History

General Warehouse Associate

Sarnova
09.2022 - Current
  • Prepared orders for shipment by picking, packing, and labeling merchandise.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Operated pallet jacks and material moving equipment to receive and transport items from various warehouse locations.
  • Cleaned and maintained warehouse in compliance with OSHA safety standards.
  • Operated RF scanners to track merchandise and verify contents of containers.
  • Performed general housekeeping and cleaning tasks.
  • Operated forklifts to transfer inventory to and from target destinations.
  • Inspected work areas for cleanliness and obstacles and removed cartons and boxes to keep work areas organized and hazard-free.
  • Trained and supervised new employees to apply best practices and comply with health and safety procedures and regulations.
  • Used hand-held devices and computers to record and monitor inventory levels and completed audits to uncover and address inaccuracies.
  • Consistently lifted materials weighing as much as 50 pounds

Warehouse Associate

Amazon
12.2017 - 09.2022
  • Prepared orders for shipment by picking, packing, and labeling merchandise.
  • Worked safely around moving machinery.
  • Checked packages and merchandise for damage and notified vendors.
  • Used hand-held devices and computers to record and monitor inventory levels and completed audits to uncover and address inaccuracies.
  • Consistently lifted materials weighing as much as 50 pounds.
  • Inspected work areas for cleanliness and obstacles and removed cartons and boxes to keep work areas organized and hazard-free.
  • Cleaned and maintained warehouse in compliance with OSHA safety standards.
  • Operated pallet jacks and material moving equipment to receive and transport items from various warehouse locations.
  • Performed general housekeeping and cleaning tasks.
  • Trained and supervised new employees to apply best practices and comply with health and safety procedures and regulations.

Cook Helper

Lakeside Center For Rehabilitation And Healing
09.2016 - 06.2022
  • Decorated pastries with different icings and toppings, using spatulas, scrapers and piping bags.
  • Scaled out and mixed ingredients according to recipes and procedures.
  • Prepared wide variety of goods such as cakes, cookies and tarts by following traditional and modern recipes.
  • Created new dessert items for seasonal and special events.
  • Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production areas.
  • Changed and sanitized cutting boards, benches and surfaces to avoid cross-contamination.
  • Oversaw pastry coolers and storage areas to monitor ingredient and supply inventory levels.
  • Utilized pastry blenders, wire whisks and sifters to combine measured ingredients into bowls.
  • Used sharp cutting knives and Shredder to slice, chop and dice ingredients into uniform sizes.
  • Reduced leftovers [Number]% by monitoring production and properly storing items.
  • Followed food safety standards when handling ingredients.
  • Cleaned and maintained kitchen equipment and oven.
  • Prepared all pastry items in accordance with standards of quality, quantity control, taste, and presentation.
  • Operated ovens and bakery equipment to prepare products according to recipes.
  • Decorated cakes, cupcakes and other pastries according to customer requests.
  • Trained new employees on bakery methods and procedures.
  • Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.
  • Prepared frostings and other toppings for cakes and pastries.
  • Determined baking times for various items.
  • Cut and shaped dough for pies, rolls and other pastries.
  • Monitored temperatures of ovens, proof boxes and other equipment.
  • Replenished bakery items in display cases.
  • Prepared dough for variety of pastries, cakes and breads.
  • Managed display cases to verify freshness and attractiveness of products.

Education

Some College (No Degree) - Criminal Justice

Florida State College At Jacksonville
Jacksonville, FL

No Degree - Ordinary Seaman, Wiper, Steward's Department (F.H)

Blue Water Maritime School
Jacksonville, FL
04.2023

License - Cosmetology

North Florida Institute
Jacksonville, FL
02.2008

High School Diploma -

Samuel W. Wolfson High School
Jacksonville, FL
06.2000

Skills

  • Handheld Scanners
  • Sorting and Labeling
  • Picking and Packing
  • Forklift Operation
  • Assembly and Production
  • Materials Handling and Transport
  • Heavy Lifting
  • Shipping and Receiving
  • Pallet Jacks
  • Team Goals
  • Prepare Orders
  • Cook
  • Attention To Detail
  • Transportation
  • General Housekeeping

Certification

  • Certified Personal Survival Techniques , BlueWater Maritime School - April 11, 2023 Cert# 2304-3085
  • Basic Fire Fighting (BlueMs-53) , Bluewater Maritime School - April 14, 2023 Cert#2304-3101
  • 8-Hour First Aid & CPR (BlueMs-197), Bluewater Maritime School - April 5, 2023 Cert#2304-3091
  • 4-Hour Personal Safety & Social Responsibilities (BlueMs-359) April 13, 2023 Cert#2304-3101


Timeline

General Warehouse Associate

Sarnova
09.2022 - Current

Warehouse Associate

Amazon
12.2017 - 09.2022

Cook Helper

Lakeside Center For Rehabilitation And Healing
09.2016 - 06.2022

Some College (No Degree) - Criminal Justice

Florida State College At Jacksonville

No Degree - Ordinary Seaman, Wiper, Steward's Department (F.H)

Blue Water Maritime School

License - Cosmetology

North Florida Institute

High School Diploma -

Samuel W. Wolfson High School
Shantrell CrumbleyMerchant Mariner