Sharanya Niranjan
Baker, Trainer
Alpharetta,GA
Overview
11
11
years of professional experience
Work History
Chief Baker
Justnotthecakes
01.2013 - Current
- Implemented a comprehensive quality control system to assess product consistency and address any discrepancies proactively.
- Developed recipes for new products and improved existing recipes.
- Optimized workflow within the bakery by redesigning workspace layout for maximum efficiency in production processes.
- Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
- Enhanced bakery efficiency by streamlining production processes and implementing new baking techniques.
- Trained new employees on bakery methods and procedures.
- Analyzed customer preferences to design and create tailored products.
- Determined baking times for various items.
- Prepared all pastry items in accordance with standards of quality, quantity control, taste, and presentation.
- Managed bakery budget to ensure profitability while maintaining high standards of product quality and presentation.
- Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
- Answered customer questions about products and services, helped locate merchandise, and promoted key items.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Consistently met tight deadlines for large catering orders by coordinating staff schedules and delegating tasks effectively.
- Coordinated food deliveries to guarantee timely arrival of supplies.
- Implemented effective inventory management system, reducing waste and maintaining optimal stock levels for seamless production flow.
- Processed customer orders and payment transactions.
- Operated ovens and bakery equipment to prepare products according to recipes.
- Operated cash registers and processed payments accurately.
- Mentored junior bakers in developing their skills, fostering a supportive team environment focused on quality and craftsmanship.
- Monitored temperatures of ovens, proof boxes and other equipment.
- Developed innovative recipes for seasonal products to boost sales during holidays and special occasions.
- Resolved customer concerns with positive approach and constructive strategies.
- Assisted in planning and running promotional events and campaigns.
- Maintained accurate inventory of baking supplies and ingredients.
Education
Master of Science - Accountancy
Stella Mary
India 05.2001 -
Skills
Product Promotion
Preventive Maintenance
Team Collaboration
Excellent Communication
Cake and Pastry Decoration
Cake Decorating Equipment
Kitchen Safety
Equipment Cleaning
Problem-solving aptitude
Presentation and Demonstration
Multitasking
Customer Service
Problem-Solving
Timeline
Chief Baker
Justnotthecakes
01.2013 - Current
Master of Science - Accountancy
Stella Mary
05.2001 -