Shareef Meynard
Stafford,CT
Summary
Hardworking and enthusiastic [Job Title] trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Overview
14
14
years of professional experience
Work History
Line Cook
Riley's by the Seawall
04.2022 - 12.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Plated and presented all dishes to match established restaurant standards.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
- Checked food temperature regularly to verify proper cooking and safety.
- Grilled meats and seafood to customer specifications.
- Kept kitchen clean and organized by performing daily maintenance tasks.
Cooker Operator
Burger King
07.2013 - 08.2017
- Maintained a clean, safe workspace by adhering to strict sanitation guidelines and safety regulations.
- Ensured optimal taste consistency in each dish through ongoing taste-testing adjustments during the cooking process.
- Boosted customer satisfaction through the consistent delivery of high-quality meals and timely service.
- sanitized all kitchen and equipments
- food prep
- enhanced customer service
- grill cook
- learned all positioned
- over night shift manager
Cook and Maitenance
Buffalo Wild Wings
09.2016 - 07.2017
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- worked fryers
- customer service
- cleaned restaurant
Cook Operator
Wendy's
02.2010 - 08.2015
- Collaborated with team members to ensure smooth workflow and consistent delivery of well-prepared dishes.
- Cleaned and sanitized work areas, utensils and equipment.
- Operated grills, fryers and ovens to cook food items.
- Maintained clean and organized kitchen workspace for optimal efficiency and safety standards.
- Safely operated various kitchen equipment, maintaining them properly to prevent accidents or malfunctions during service hours.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Supported restaurant sustainability initiatives by utilizing locally-sourced produce when available.
- Enhanced customer satisfaction by preparing high-quality meals in a timely manner.
- food prep before and during shifts
Education
High School Diploma -
Port Charlotte High School
Port Charlotte, FL06.2005
Timeline
Line Cook
Riley's by the Seawall
04.2022 - 12.2023
Cook and Maitenance
Buffalo Wild Wings
09.2016 - 07.2017
Cooker Operator
Burger King
07.2013 - 08.2017
Cook Operator
Wendy's
02.2010 - 08.2015
High School Diploma -
Port Charlotte High School