Summary
Overview
Work History
Education
Skills
Timeline
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Shari Logan

Baker
Jarrell,TX

Summary

High-performing chef with a degree in culinary arts. Skilled in creating innovative and delicious dishes while managing kitchen staff and inventory. Efficient and committed to keeping high standards of food safety and sanitation.

Overview

5
5
years of professional experience
2
2
years of post-secondary education

Work History

Baker

Paris Baguette
Leander , Tx
03.2025 - 06.2026
  • Prepared all pastry items in accordance with standards of quality, quantity control, taste, and presentation.
  • Trained new employees on bakery methods and procedures.
  • Managed display cases to verify freshness and attractiveness of products.

Chef

Yard House
Austin , TX
02.2024 - 03.2025
  • Maintained well-organized mise en place to keep work consistent.
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.

Chef

Perky Beans Coffee
Leander, Tx
06.2023 - 02.2024
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Education

Associate Of Applied Science - Culinary Arts

Auguste Escoffier School of Culinary Arts
Austin, TX
08.2022 - 05.2024

High School Diploma -

Waller High School
Waller, TX
05.2021

Skills

  • Dish preparation
  • Menu memorization
  • Decorating skills
  • Cake personalization
  • Display case arrangement

Timeline

Baker

Paris Baguette
03.2025 - 06.2026

Chef

Yard House
02.2024 - 03.2025

Chef

Perky Beans Coffee
06.2023 - 02.2024

Associate Of Applied Science - Culinary Arts

Auguste Escoffier School of Culinary Arts
08.2022 - 05.2024

High School Diploma -

Waller High School
Shari Logan Baker