Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Shari Stoulil

Havelock

Summary

Results-driven Food Safety and Quality Lead Technician with extensive experience in quality management systems, inspections, and safety procedures. Proven track record of enhancing compliance and optimizing workflows to ensure high standards.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Food Safety and Quality Lead Technician

Links Snacks, Inc.
Laurens, IA
02.2019 - Current
  • Led quality assurance processes to ensure compliance with industry standards.
  • Streamlined inspection procedures, enhancing product quality and consistency.
  • Conducted root cause analysis on defects, driving corrective actions effectively.
  • Enhanced product quality by implementing rigorous inspection protocols and providing feedback to production teams.
  • Maintained accurate records of all inspections, tests, audits, and other relevant data for easy access during internal or external reviews.
  • Established clear communication channels between various departments involved in the production process for efficient information exchange regarding quality matters.
  • Reduced defect rates by conducting thorough root cause analyses and implementing corrective actions.

BPBC

Links Snacks, Inc.
Laurens, IA
09.2014 - 02.2019
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Demonstrated respect, friendliness, and willingness to help wherever needed.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Worked well in a team setting, providing support and guidance.

Education

No Degree -

San Jose State University
San Jose, CA

Skills

  • Final inspection
  • In-process inspection
  • Internal audits
  • Process validation
  • Product verification
  • Document control
  • Corrective action
  • External audits
  • Certification maintenance
  • Environmental monitoring
  • Quality auditing
  • Quality issue identification
  • Quality inspection

Certification

HACCP Certified

SQF Certified

Timeline

Food Safety and Quality Lead Technician

Links Snacks, Inc.
02.2019 - Current

BPBC

Links Snacks, Inc.
09.2014 - 02.2019

No Degree -

San Jose State University
Shari Stoulil