Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Sharon Logan

Muncie,IN

Summary

Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Motivational leader and organizational problem-solver with advanced supervisory, team building and customer service skills. Experience stepping into roles and quickly making positive changes to drive company success. Focused on using training, monitoring and morale-building techniques to maximize employee engagement and performance.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Line Cook

Four Day Ray Brewing
Muncie, IN
03.2024 - 11.2024
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Monitored product freshness and rotation dates to maintain quality assurance standards.

Office/Technician

Cardinal Residential Services
Muncie, IN
06.2022 - 06.2023
  • Created spreadsheets using Microsoft Excel to track expenses and other financial data related to the office budget.
  • Answered phone calls and directed them to appropriate personnel.
  • Replaced defective components or parts as needed.
  • Maintained records of repairs, calibrations, and tests performed on equipment.

Shift Manager

Burger King
Muncie, IN
06.2022 - 11.2022
  • Monitored inventory levels and placed orders for supplies as needed.
  • Developed and maintained positive working relationships with staff, customers, and vendors.
  • Ensured compliance with food safety regulations and quality standards.

Education

Some College (No Degree) - Culinary Arts

Auguste Escoffier School of Culinary Arts
Boulder, CO

Skills

  • Food preparation
  • Recipe adherence
  • Inventory management
  • Quality assurance
  • Customer service
  • Team collaboration

Certification

  • Servsafe Certification

Timeline

Line Cook

Four Day Ray Brewing
03.2024 - 11.2024

Office/Technician

Cardinal Residential Services
06.2022 - 06.2023

Shift Manager

Burger King
06.2022 - 11.2022

Some College (No Degree) - Culinary Arts

Auguste Escoffier School of Culinary Arts
Sharon Logan
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