Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Helpful, kind and great customer service.
Overview
36
36
years of professional experience
Work History
Attendant
CFISD
08.2023 - Current
Maintain a safe environment by conducting pre-safety checks and adhering to State transportation regulations.
Handle medical emergencies calmly and competently following established protocols while liaising with the dispatcher as needed.
Contribute to company success by consistently achieving high performance ratings for customer service, teamwork, and punctuality.
Collaborate with bus driver and dispatcher to deliver a seamless trip to school or home for kids.
Participate in regular training sessions to stay current on industry trends, evolving state and district policies, safety procedures, and customer service strategies.
Perform pre-bus safety checks to verify emergency exits and other emergency equipment is in good working order.
Facilitate communication between attendant and driver prior to and during route to promote smooth operations.
Attend workshops and trainings in customer service, conflict resolution tactics, and safety procedures to keep abreast of all new requirements and procedures.
Provide comfort to anxious travelers through active listening, empathy, and reassurance during rough challenges.
Greet kids assisted with back backs.
Demonstrate proper use of seatbelts.
Assist passengers with disabilities by loading, unloading, strapping down wheelchairs and supporting throughout ride to provide safety and excellent customer service.
Collected trash, tidied up aisles and wiped down surfaces in between routes to keep bus clean.
Streamline the loading process by assisting kids with seat assignments and providing clear directions.
Caterer
AnissaMarie
05.1988 - Current
Provided friendly, courteous service to create memorable moments for guests.
Enhanced client satisfaction by providing personalized catering services tailored to individual preferences and dietary requirements.
Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
Managed food inventory and supplies, reducing waste and maintaining optimal stock levels for diverse events.
Transported meal and beverage trays from kitchen and bar areas to serve guest tables.
Offered vegetarian versions of frequently ordered entrees to appeal to health conscious customers.
Logistics Coordinator
KBR
11.2017 - 09.2019
Trained new employees on logistics procedures, promoting a consistent approach across the team.
Tracked orders and notified customers of status or potential delays.
Implemented a warehouse organization system that increased storage capacity and accessibility.
Conducted regular inventory audits to maintain accuracy and accountability in stock management.
Managed inventory levels to prevent stockouts, ordering supplies before reaching critical low levels.
Implemented tracking system for inbound and outbound shipments, increasing transparency and reducing lost items.
Managed loading, unloading, movement, and sorting of supplies to keep deliveries on schedule.