Summary
Overview
Work History
Skills
Affiliations
Timeline
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Shaun Bartolone

Middleburg,FL

Summary

Hardworking Manager/Assistant Manager bringing detail-oriented approach to retail and food service operations. Used to working high pressure environments, managing employee schedules & training and maintaining inventory to help grow profitability.

I am a very reliable person with excellent communication and problem-solving skills.

Overview

18
18
years of professional experience

Work History

Line Cook

Houligans
Ormond Beach, FL
11.2022 - 04.2024
  • Proficient across all stations
  • Assist management on staff assignments

Assistant Kitchen Manager

Lulu's Oceanside Grill
Ormond Beach, FL
02.2017 - 11.2022
  • Promoted to Assistant Kitchen Manager
  • Worked all lines plus expedite
  • Preparation list creation for line staff & prep cooks
  • Task delegation
  • Oversight of cleaning after close
  • Organized inventory and placed orders for food, equipment, and supplies to maintain appropriate stock levels as needed

AM Shift Leader

Sloppy Joes
Daytona Beach, FL
04.2012 - 01.2017
  • Promoted from Line Cook to AM Shift Leader
  • Morning inventory and ordering based on prior day activities
  • Set up the kitchen line, making sure everything was stocked and also at their proper temperature.
  • Worked all stations as needed
  • Maintained an organized work environment by delegating tasks to staff as needed.
  • Inspected food preparation areas to ensure proper sanitation standards were met at all times.
  • Managed inventory levels by monitoring stock levels, ordering supplies when necessary, and ensuring product quality was up to standard prior to use or sale.

Line Cook

Oyster Pub
Daytona Beach, FL
01.2010 - 04.2012
  • Worked all stations
  • Prepped the kitchen on morning shifts
  • Oyster Shucker

Line Cook

Texas Roadhouse
Parlin, NJ
01.2009 - 12.2009
  • Responsible for stocking and setting up my station for success
  • Worked the point position, controlling the flow of food out of the kitchen
  • Quality control on plate presentation leaving the kitchen

Assistant Manager

GameStop
North Lauderdale, FL
11.2007 - 12.2008
  • Promoted from 3rd key to Assistant Manager
  • Provided guidance and support to junior staff members on daily tasks, projects, and objectives.
  • Maintained inventory, including store transfers, and shrinking unaccounted for item SKUs out of the computer system
  • Staff scheduling
  • Made sure the walls were filled, lined and alphabetized.
  • Greeted customers and helped them find what they needed
  • Ran the register, took in trades, and counted and deposited the cash after the store closed

Key Holder & Shift Manager

Lenny's Grill & Subs
North Lauderdale, FL
05.2006 - 11.2007
  • Ensured store was opened and closed in a timely manner according to company policies
  • Supervised and trained employees
  • Register balancing
  • Worked the line or grill as needed

Skills

  • Employee supervision
  • Inventory management
  • Scheduling
  • Register handling
  • Customer Service
  • Retail & Food Service
  • Kitchen Operations
  • Employee training

Affiliations

  • Part time comedian with several years of live experience that excels in front of people

Timeline

Line Cook

Houligans
11.2022 - 04.2024

Assistant Kitchen Manager

Lulu's Oceanside Grill
02.2017 - 11.2022

AM Shift Leader

Sloppy Joes
04.2012 - 01.2017

Line Cook

Oyster Pub
01.2010 - 04.2012

Line Cook

Texas Roadhouse
01.2009 - 12.2009

Assistant Manager

GameStop
11.2007 - 12.2008

Key Holder & Shift Manager

Lenny's Grill & Subs
05.2006 - 11.2007

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Shaun Bartolone