SHAUN GRIFFITH
Galivants Ferry,SC
Summary
Experienced with strategic planning, team leadership, and operational excellence. Utilizes forward-thinking approach to drive business growth and streamline processes. Track record of fostering collaborative environments and achieving measurable results.
Overview
22
22
years of professional experience
1
1
Certification
Work History
General Manager
EOS Hospitality/Black Drum
03.2025 - Current
- Implemented cost control measures, optimizing inventory management and reducing waste.
- Fostered a collaborative work environment, encouraging staff engagement and teamwork initiatives.
- Analyzed sales data to identify trends and inform menu adjustments for improved profitability.
- Established quality assurance protocols to maintain high standards in food preparation and presentation.
- Oversaw compliance with health regulations, ensuring safe dining experiences for guests.
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
General Manager
Olive Garden
09.2015 - 03.2025
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations
- Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction
- Developed and implemented strategies to increase sales and profitability
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty
- Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
- Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately
- Formulated policies and procedures to streamline operations
- Drove year to year business growth while leading operations, strategic vision, and long-range planning
- Led operational strategies to enhance guest satisfaction and streamline service delivery.
- Developed training programs to improve team performance and reduce turnover rates.
General Manager
Applebee's
04.2004 - 09.2015
Education
High School Diploma - All Studies
Graham High School
Graham, NCAssociate Degree - Business Management
Danville Community College
Danville, VASkills
- Leadership Skills
- Operations Management
- Time and Staff Management
- Customer Relations
- Training and Development Management
- P&L Management
- Inventory and Labor Cost Control
- Problem resolution
Certification
- Serv Safe Certification
- National Food Safety Certification
- Data Entry Certification
- Forklift/Reach truck driver Certification
Languages
English
Full Professional
Timeline
General Manager
EOS Hospitality/Black Drum
03.2025 - Current
General Manager
Olive Garden
09.2015 - 03.2025
General Manager
Applebee's
04.2004 - 09.2015
High School Diploma - All Studies
Graham High School
Associate Degree - Business Management
Danville Community College