- I enjoy cooking for friends and family gatherings
- Learning new cooking techniques and expanding my culinary skills
- I like trying new recipes and food trends
- Music
- Photography
- Playing Sports
- Documenting and sharing travel experiences
- Road Trips
- Exploring famous landmarks, historical sites, and cultural attractions in a new destination
Crew Member
AMC Theatres
11.2022 - 03.2023
- Became familiar with products to answer questions and make suggestions.
- Operated cash register to ring up final bill and process various forms of payment.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Worked well with teammates and accepted coaching from management team.
- Took orders, prepared meals, and collected payments.
- Assisted other team members to achieve goals.
- Stocked shelves to organize aisles in assigned department.
- Prepared products following restaurant, health, and safety standards and procedures.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Collaborated with team members to complete orders.
- Addressed guest needs, questions, or concerns to create optimum experience onboard.
- Accurately operated cash register to process customer payments.
- Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
- Kept drawer balanced by accurately processing cash, credit and debit payments.
- Observed customer purchases in line and differentiated between standard portions.
- Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
- Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
- Kept kitchen, counter and dining areas cleaned and sanitized.
- Delt with often rushes of 80+ people
