Summary
Overview
Work History
Education
Skills
Certification
Timeline
AdministrativeAssistant

Shawn Caldwell

Bastrop,United States

Summary

Professional, experienced emergency services worker prepared for this role. Proven ability to perform under pressure, ensuring safety and swift response in critical situations. Strong team collaborator, adaptable to changing needs, and focused on achieving results. Skilled in fire suppression, rescue operations, and emergency medical response, with reliable and resilient personality. Diligent fire fighter with solid background in fire rescue operations and emergency response. Proven ability to manage high-pressure situations and execute effective firefighting strategies. Demonstrated expertise in teamwork and problem-solving to ensure public safety. Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm. Produce professional with solid experience in inventory management and fresh produce handling. Strong focus on team collaboration and achieving results. Reliable, flexible, and adept at maintaining quality standards and addressing changing needs. Skilled in stock rotation, shelf organization, and customer service. Known for positive attitude, efficiency, and commitment to workplace safety.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Fire Fighter

City Of Bastrop
07.2022 - Current
  • Educated public and community members on fire safety and prevention methods to provide life-saving techniques.
  • Maintained strong knowledge of firefighting principles and suppression methods, which enabled proper decision-making in emergency situations.
  • Strengthened public safety awareness through educational presentations, workshops, and community outreach events.
  • Responded to emergency medical calls to perform lifesaving procedures and other emergency medical services.
  • Acted quickly to contain hazardous chemicals likely to catch fire, leak, or spill.
  • Saved lives and protected property by swiftly executing firefighting techniques during numerous incidents.
  • Maintained optimal fire station conditions by overseeing daily equipment checks, facility repairs, and inventory management tasks.
  • Inspected apparatus, equipment, grounds, and stations for proper order and condition.
  • Improved emergency response times by implementing more efficient dispatch procedures and optimizing fire equipment readiness.
  • Increased firefighter skill levels by providing ongoing training sessions on new equipment use, rescue techniques, and hazardous materials handling.
  • Promoted a culture of safety within the fire department by adhering to established protocols in both routine activities and emergency situations.
  • Collaborated with local law enforcement agencies to ensure smooth coordination during emergency operations and disaster responses.
  • Contributed to a positive work environment for all crew members by consistently demonstrating leadership qualities, professionalism, and dedication to duty.
  • Checked fire and life safety systems and equipment for proper placement at properties.
  • Directed evacuations during fires and emergencies to avoid fatalities, injuries, and panic.

Produce Stocker

Super One Foods
07.2020 - 06.2021
  • Promoted customer satisfaction with accurate product labeling and pricing.
  • Minimized shrinkage through diligent monitoring of expiration dates and timely removal of spoiled products from shelves.
  • Performed inventory control, such as counting, and stocking merchandise.
  • Conducted product demonstrations to highlight features and redirect objections to positive aspects.
  • Enhanced store appearance by maintaining a clean and well-stocked produce area.
  • Boosted sales through attractive displays showcasing fresh fruits and vegetables.

Cook/Cashier

In-N-Out Burger
06.2018 - 01.2020
  • Maintained and operated standard cooking equipment including grills and deep fryers
  • Took and completed fast food orders of customers in a timely manner
  • Determined special requests from guests and prepared food accordingly
  • Verified that prepared food met requirements for quality and quantity
  • Received orders at the counter or from kiosks and conducted transactions with customers
  • Cleaned and disinfected food preparation areas, workstations, and equipment
  • Prepared and served various food items in fast-paced environment.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Communicated closely with servers to fully understand special orders for customers.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Cashier

Chicken Express
07.2017 - 10.2017
  • Solved complaints by customers and issued credits for returned merchandise
  • Counted money in cash drawers at the start of each shift and balanced drawer at the end of each shift
  • Kept employee and customer areas clean, neat and ready for any challenge by using slow periods to tackle routine housekeeping needs
  • Boosted team success by working well with all members and cross-training in different positions and departments
  • Engaged customers and built connections using a positive, upbeat attitude
  • Worked flexible schedule and extra shifts to meet business needs.
  • Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
  • Greeted customers entering store and responded promptly to customer needs.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.

Education

No Degree - Crimial Justive

Southern University And A&M College
Baton Rouge, LA
09.2018

High School Diploma -

James Madison High School
05-2018

Skills

  • Quality assurance and control
  • Food presentation
  • Dish preparation
  • Customer service
  • Clean fryers and grills
  • Quality control
  • Food Safety
  • Cleaning and Hygiene
  • Minimize waste
  • Maintain quality
  • Restock workstations
  • Proven leader
  • Outgoing
  • Captured customers respect
  • Earned administration respect
  • Teamwork and Cooperation
  • Structural Firefighting Strategies
  • Decision-Making Under Pressure
  • Critical thinking abilities
  • Leadership Qualities
  • Hazardous Materials Handling
  • Emergency Response
  • Fire Apparatus Operation
  • Personal Protective Equipment
  • Fire suppression
  • Physical Fitness Maintenance

  • Rope Rescue Techniques
  • Fire Behavior Analysis
  • Vehicle Extrication Techniques
  • Confined Space Entry
  • Regulation Enforcement
  • Fire Investigation Procedures
  • Fire prevention
  • Fire Safety
  • Leadership and supervision
  • Fire Suppression Techniques
  • Firefighting
  • Equipment maintenance and repair
  • Public speaking abilities
  • Rescue equipment use
  • Fire alarm response
  • Emergency support
  • Hose connections
  • Fire containment
  • Workplace Safety
  • Cleanliness Maintenance
  • Pallet Jack Operation
  • Stock Rotation
  • Customer Service
  • Customer Assistance
  • Work Ethic and Integrity
  • Patience and Empathy

Certification

  • Hazardous Materials Awareness and Operations Certification - Pro Board Fire Service Professional Qualifications System (ProBoard).
  • Firefighter I Certification (FF I) - International Fire Service Accreditation Congress (IFSAC).

Timeline

Fire Fighter

City Of Bastrop
07.2022 - Current

Produce Stocker

Super One Foods
07.2020 - 06.2021

Cook/Cashier

In-N-Out Burger
06.2018 - 01.2020

Cashier

Chicken Express
07.2017 - 10.2017

No Degree - Crimial Justive

Southern University And A&M College

High School Diploma -

James Madison High School
Shawn Caldwell