Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Shawn E. Craig

Evansville,IN

Summary

Kitchen Manager with 15 years of experience in casual chain restaurants, and 11 years of management experience. Focused on remarkable customer service through teamwork. Driven and passionate professional committed to providing a profitable future for your company.

Knowledgeable Forklift experience and material handling with solid background in efficiently managing materials and maintaining organized inventory systems. Proven ability to streamline warehouse operations and ensure timely delivery of supplies. Demonstrated expertise in forklift operation and inventory management.

Professional in logistics and supply chain management with extensive experience optimizing material flow and inventory control. Known for reliability in team settings and adaptability to changing demands. Skilled in warehouse software systems and safety protocols, fostering productive and secure work environment.

Overview

27
27
years of professional experience
1
1
Certification

Work History

Material Handler, Forklift Operator

Berry Global
07.2023 - 10.2024
  • Transported inventory items to appropriate locations.
  • Packed items into appropriate containers for shipment.
  • Maintained a safe work environment by following proper safety protocols and conducting regular inspections.
  • Kept storage areas organized, clean, and secure to fully protect company assets.
  • Operated forklifts and pallet jacks to transfer large products from one area of warehouse to another, allowing for easier accessibility.
  • Read production orders, work orders, shipping orders and requisitions to determine items to be moved, gathered, or distributed.
  • Collaborated with team members to ensure timely completion of tasks and high-quality work standards.
  • Performed cycle counts and inventory control to accurately track product levels.
  • Listened closely during team meetings to gain complete understanding of duties required for each shift, completing priority tasks first.
  • Supported production goals, ensuring that all necessary materials were available when needed on the manufacturing floor.
  • Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
  • Monitored warehouse to identify missing items, spills, and unusual activity.
  • Unloaded incoming shipments to verify accuracy of deliveries and check possible damages.
  • Ensured accurate record-keeping through diligent documentation of all material transactions and movements within the warehouse.
  • Supported production line with timely material supply, keeping operations running without interruptions.
  • Drove forklifts, pallet jacks and other equipment to move materials.
  • Operated equipment while observing standard safety procedures.

Construction Worker

One Source Construction, Kelly C.
01.2019 - 03.2023
  • .
  • .
  • Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
  • Maintained clean and organized job sites, contributing to a safe working environment for all employees.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Worked independently in fast-paced environment while meeting productivity and quality expectations.
  • Gathered and disposed of worksite debris to remove safety hazards.
  • Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
  • Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
  • Completed construction projects on time by adhering to strict deadlines and prioritizing tasks appropriately.
  • Assisted with basic carpentry work such as installing wooden floors and crown molding.
  • Assisted with successful, time-sensitive renovations of various structures.
  • Implemented innovative construction techniques, enhancing overall project quality.

Assistant Kitchen Manager/Key Hourly/Head Meatcutter

Texas Roadhouse
09.2003 - 10.2018
  • Maintained and improved food quality and yields, resulting in reduced food costs
  • Lowest meat cost and best yields in district for 8 years; top 1% of lowest meat cost in the company
  • Trained all new and current employees, including managers
  • Corporate baker and corporate meat cutter trainer
  • Managed daily store operations with an emphasis on teamwork, and provided employee feedback
  • Responsible for hiring and firing
  • Prepared weekly reports on TCI, food costs, and employee turnover, and presented findings during management meetings
  • Ensured company safety standards and guidelines for food preparation, including recipes, were followed at all times
  • Four time meat cutter of the year, three time Baker of the year, best bread award two times, best Croutons 3 years in a row
  • 7 time employee of the month

Roofing Foreman

Jeff's Homes
05.1997 - 02.2003

Education

High School Equivalency Diploma -

Vincennes University
Evansville, IN
05.2017

Skills

  • Management
  • Schedules
  • Time Management
  • Inventory Control
  • Shipping/Receiving
  • Truck Orders
  • Guest Relations
  • Material Handling
  • Loading and unloading
  • Positive Attitude
  • Materials handling and transport
  • Order Picking

Certification

  • Indiana Alcohol Permit, ATC, 10/18
  • ServSafe Food, Texas Roadhouse/ServSafe, 09/18

Timeline

Material Handler, Forklift Operator

Berry Global
07.2023 - 10.2024

Construction Worker

One Source Construction, Kelly C.
01.2019 - 03.2023

Assistant Kitchen Manager/Key Hourly/Head Meatcutter

Texas Roadhouse
09.2003 - 10.2018

Roofing Foreman

Jeff's Homes
05.1997 - 02.2003

High School Equivalency Diploma -

Vincennes University

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Shawn E. Craig