Summary
Overview
Work History
Education
Skills
Timeline
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Shawn Thompson

Annapolis,MD

Summary

Responsible Cashier proficient in handling money, restocking merchandise and helping customers locate products. History of keeping work areas clean, neat and professionally arranged. Good listening skills combined with attentive and detail-oriented nature.

Overview

4
4
years of professional experience

Work History

Cashier

Exchange
02.2020 - Current
  • Responsibilities included Handling Customers' Change, Replenishing Shelves, Handling/ Cutting Trees, Handling Plants, and Keeping area clean from debris.
  • Greeted customers entering the store and responded promptly to customer needs.
  • Built relationships with customers to encourage repeat business.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Welcomed customers and helped determine their needs.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Restocked and organized merchandise in front lanes.
  • Counted money in cash drawers at the beginning and end of shifts to maintain accuracy.
  • Stocked, tagged, and displayed merchandise as required.
  • Assisted customers with returns, and refunds, and resolved transaction issues.

Seasonal Worker

Navy Exchange
12.2019 - 01.2020
  • Communicated with coworkers and management to report challenges.
  • Assisted customers with finding requested plants and flowers.


Cook

Burger King
07.2019 - 08.2019
  • Responsibilities included working in a fast environment, keeping the area clean, replenishing items, and putting together customers' food neat and neatly, orderly fashion.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

Education

High School Diploma -

Broadneck High School, Holly Dr
06.2021

Skills

  • Product Location
  • Currency Counting
  • Cleaning and Sanitizing
  • Sales Expertise
  • Work Task Prioritization
  • Written and verbal communication

Timeline

Cashier

Exchange
02.2020 - Current

Seasonal Worker

Navy Exchange
12.2019 - 01.2020

Cook

Burger King
07.2019 - 08.2019

High School Diploma -

Broadneck High School, Holly Dr

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Shawn Thompson